Hershey names Pepsico vet as president of US business

Heather Hoytink will oversee the Reese’s maker’s confection, salty and protein portfolio when she takes over July 8.

By Christopher Doering • June 24, 2026

Sazerac launches 3 canned cocktail brands to reach young drinkers

The Fireball and BuzzBallz owner is introducing two whiskey lemonade brands and a hard cream soda to capitalize on demand for spirit-based cocktails with big flavors.

By Sarah Zimmerman • June 24, 2026

Explore the Trendline➔

Mergers and acquisitions

Declining sales and slowing consumption have more companies divesting brands, opening the door for smaller players and private equity firms to expand their portfolios.  

By Food Dive staff

Nestlé ups automation use with latest distribution center

The 700,000-square-foot facility features the Hot Pockets maker’s largest automated storage and retrieval system and is part of a $25 billion investment plan.

By Phil Neuffer • June 23, 2026

How Modelo wants to win younger consumers

After launching its first nonalcoholic drink, the beer brand's vice president of marketing says it is “no longer defined by a single segment.”

By Laurel Deppen • June 23, 2026

Heineken taps JDE Peet’s executive as its next CEO

Rafael Oliveira will leave Keurig Dr Pepper for the beer giant, which is navigating a challenging economic environment and slowing alcohol consumption.

By Christopher Doering • June 23, 2026

How Mars and Mondelēz fared on 2025 packaging targets

The snacking giants’ most recent sustainability reports show progress, though both companies fell short on some goals.

By Maria Rachal • June 22, 2026

Bibigo owner to build cultivated seaweed plant to fuel Korean food demand

The land-based facility will allow CJ Foods to secure consistent supply of gim, an ingredient threatened by rising ocean temperatures.

By Sarah Zimmerman • June 18, 2026

Mars taps new digital chief for snacking unit

Kemal Cetin will lead the division's technology agenda as the company continues to absorb the Kellanova acquisition completed last year.

By Roberto Torres • June 18, 2026

Better together: Hershey’s combined sweets and snacks business pays off for retailers, consumers

The merging of the company’s sweet, salty and protein brands under one umbrella called “One Hershey” allows the Reese’s maker to boost sales and help stores plan for big events.

By Christopher Doering • June 18, 2026

Kraft Heinz overhauls operating structure to accelerate growth

The Kool-Aid maker is reorganizing into three units and cutting senior leadership in a bid to turn around declining sales.

By Christopher Doering • June 18, 2026

Anheuser-Busch invests $20M in Michelob Ultra production in bet on beer rebound

The Bud Light owner will upgrade brewery and packaging equipment at facilities across Missouri after executives expressed optimism that the worst is over for the industry.

By Sarah Zimmerman • June 17, 2026

Why Fiji Water temporarily operated its own shipping network

The COVID-19 pandemic pushed the company to run a dedicated route until capacity improved. 

By Kelly Stroh • June 17, 2026

Chobani sued by Danone over high-protein yogurt claims

The Oikos maker said its rival is engaging in “unfair competition and consumer deception” to make its product more appealing to shoppers.

By Christopher Doering • June 16, 2026

Former Red Bull exec tapped to lead turnaround at Zevia

The better-for-you beverage company said Alexandre Ruberti will replace Amy Taylor, who resigned to run a National Women’s Soccer League team, as president and CEO.

By Christopher Doering • June 16, 2026

Bill in Congress targets ‘forever chemicals’ in food packaging

The No Toxics in Food Packaging Act seeks to ban PFAS, phthalates, BPA and certain other substances from food packaging and food processing materials.

By Maria Rachal • June 16, 2026

Campbell’s launches gluten-free chicken noodle soup in partnership with Banza

The offering comes as big snack brands like Cheez-It and Oreo lean into the gluten-free market, which is forecast to reach $14 billion by 2032.

By Christopher Doering • June 16, 2026

JBS to close meat plants in manufacturing reshuffle

The company plans to lay off at least 2,000 workers as it shutters a Pennsylvania beef processing facility and makes changes at majority-owned Pilgrim’s Pride.

By Sarah Zimmerman • June 15, 2026

PepsiCo expanding autonomous truck use in its supply chain

The multiyear deal with Gatik will help the food and beverage giant increase capacity in "hard to staff" areas of its transportation network.

By Alejandra Carranza • June 15, 2026

Nestlé USA removes artificial colors in all food and beverages

The Nesquik maker joined other food manufacturers last year in pledging to eliminate synthetic dyes from the rest of its portfolio following pressure from the Trump administration.

By Christopher Doering • June 15, 2026

The CPG trust gap: Buying ad reach has never been easier. Building trust has never been harder.

74% of free streaming viewers like the brands in their ad breaks. CPG planners are taking note.

June 15, 2026

Why Nespresso diversified its delivery provider mix

The espresso and coffee company is tapping carriers like Jitsu in a bid to boost the end customer experience.

By Max Garland • June 11, 2026

[Podcast] Cold Chain 2026 – Evolving Under Pressure Episode 2

This podcast series examines the forces reshaping cold chain operations, from trade volatility and tariffs to AI adoption and supply chain resilience.

By Food Dive's studioID • June 11, 2026

How grocers are catering to GLP-1 users

Weight loss medications have changed the game of health and wellness. From protein-focused private label to wellness guides, here’s how grocers are keeping up.

By Peyton Bigora • June 10, 2026

Campbell’s CEO: ‘Tough decisions’ loom for struggling snack business

While the Goldfish maker is making progress to improve the operation, its top executive warned the turnaround will “take some time” amid a challenging environment.

By Christopher Doering • June 10, 2026

Tyson promotes company insider to COO

Wes Morris will oversee the company’s chicken, beef and pork businesses as it battles record cattle prices.

By Laurel Deppen • June 10, 2026