Corporate
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Wikimedia Commons
4 poultry plant managers indicted after immigration raids
The charges come almost exactly one year after U.S. Immigration and Customs Enforcement agents raided seven work sites in six cities across Mississippi, arresting roughly 680 people.
By Lillianna Byington • Aug. 10, 2020 -
Beyond Meat lags conventional companies in sustainability disclosures, report says
The plant-based meat company said it has quantified the environmental benefits of its product versus conventional beef and is currently conducting a carbon-footprint assessment.
By Megan Poinski • Aug. 10, 2020 -
Trendline
How COVID-19 is impacting consumer shopping behavior
While there is little consensus as to whether current habits will become a permanent fixture and, if they do, there is agreement that the ongoing pandemic is changing the way consumers buy and purchase food and beverages.
By Food Dive staff -
Christopher Doering/Food Dive
Flowers Foods prioritizing M&A, top branded products
The decision comes three weeks after the owner of Wonder Bread and Tastykake said it would cut 250 jobs, or about 2.6% of its workforce.
By Christopher Doering • Aug. 10, 2020 -
Retrieved from Hostess on August 06, 2020
Hostess opens innovation lab to tap into consumer preferences
The Kansas facility employs about 20 researchers, product testers and bakers working to create new snack cakes.
By Lillianna Byington • Aug. 07, 2020 -
Courtesy of Ferrera
ColumnLeftovers: Trolli's crunchy gummies could make others squirm; Angostura mixes it up with cocoa
Candy maker Ferrera adds new innovation to the chewy worm-shaped sweet, while Hershey shrinks One bars.
By Food Dive staff • Aug. 07, 2020 -
AppHarvest
AppHarvest raises $28M, adds Martha Stewart and Impossible Foods' CFO to board
The company is planning to open one of the world’s largest indoor farms this fall in Kentucky at 2.76 million square feet. It will initially start growing non-GMO tomatoes.
By Christopher Doering • Aug. 07, 2020 -
Retrieved from Algenuity on August 06, 2020
Unilever partners with microalgae ingredient startup
Algenuity will work with the CPG giant's food and refreshment division to develop uses for the protein in future plant-based offerings.
By Jessi Devenyns • Aug. 06, 2020 -
Master Sgt. Hecht, Matt. (2020). [Photograph]. Retrieved from Flickr.
Michigan requires coronavirus testing for all food processing workers
The order applies to meat, poultry and egg facilities. It comes after 11 recent outbreaks in farms and food processing plants in the state.
By Lillianna Byington • Aug. 06, 2020 -
Courtesy of Frito-Lay
Cheetos moves beyond snack aisle with mac and cheese
The offering from Frito-Lay comes in three flavors: Bold & Cheesy, Flamin' Hot and Cheesy Jalapeno.
By Christopher Doering • Aug. 06, 2020 -
Courtesy of The Kraft Heinz Company
Kraft pushes Mac & Cheese as pandemic breakfast to reach busy parents
A new ad, limited-edition packaging and sweepstakes come after Kraft found parents have served the meal in mornings more often in recent months.
By Dianna Christie • Aug. 05, 2020 -
Real Dietitian
OpinionAdvertising for the 'reasonable consumer' in food and beverage labeling
With false advertising and labeling lawsuits here to stay, Pooja S. Nair at Ervin Cohen & Jessup said contradictions between how a product is marketed and what it is made of could prove extremely costly for a brand.
By Pooja S. Nair • Aug. 05, 2020 -
Permission granted by Good Planet
Good Planet adds second CEO to help grow the plant-based brand
The faux cheese maker said Bart Adlam, who has overseen Chef's Cut Jerky and Siggi's, will work alongside company founder and co-CEO David Israel.
By Jessi Devenyns • Aug. 05, 2020 -
Courtesy of Jel Sert
How a nearly 100-year-old maker of pudding and frozen ice pops competes with Big Food
Jel Sert, a manufacturer of Royal instant mixes and Fla-Vor-Ice frozen treats, has turned to alcohol, healthier trends and licensing deals with Mars Wrigley and Coca-Cola to boost sales.
By Christopher Doering • Aug. 05, 2020 -
Retrieved from Eclipse Foods on July 24, 2020
Plant-based ice cream Eclipse Foods launches into retail amid pandemic
CEO Aylon Steinhart called the company the "Beyond Meat of dairy products" and talked about shifting gears to selling direct-to-consumer.
By Lillianna Byington • Aug. 04, 2020 -
Courtesy of Beyond Meat
With more retail expansions, plant-based meat gets closer to ubiquity
Shoppers at Publix, Walmart and Trader Joe's can now buy Impossible Burgers, while Beyond Meat breaks into Sam's Club and BJ's Warehouse.
By Megan Poinski • Aug. 04, 2020 -
Tyson Foods names Dean Banks as next CEO
Banks, a former tech executive, will lead the company as it turns to more automation amid the pandemic. Noel White will remain in a new role as executive vice chairman.
By Lillianna Byington • Aug. 03, 2020 -
Retrieved from MikMak on August 02, 2020
E-commerce insights platform MikMak raises $10M to expand
The platform, used by companies including Hershey and the J.M. Smucker Co., saw 50% revenue growth as demand for online shopping skyrocketed during the pandemic.
By Lillianna Byington • Aug. 03, 2020 -
Flickr
Kraft Heinz, Kellogg to rev up marketing substantially in H2 as pandemic windfall continues
To retain the interest of new customers, Kraft Heinz will increase its working media dollars by 40% in H2, while Kellogg is pursuing a similar playbook.
By Peter Adams • Aug. 03, 2020 -
Courtesy of Vital Farms
Vital Farms stock climbs 60% after IPO
CEO Russell Diez-Canseco said the pasture-raised eggs company can do its job best if it's answering to the public and independent of funders.
By Megan Poinski • Aug. 03, 2020 -
Courtesy of Coca-Cola
Coca-Cola to launch Topo Chico Hard Seltzer
The alcoholic beverage will be available in some Latin American cities later this year and will come to the U.S. in 2021, the company said.
By Jessi Devenyns • July 31, 2020 -
Permission granted by Coca-Cola
Coca-Cola to debut coffee-flavored cola in the US
The beverage, which is already available in international markets, will launch on the company's subscription service this year before hitting shelves across the country in January.
By Lillianna Byington • July 31, 2020 -
Permission granted by Tyson Foods
Tyson Foods to start testing its workers for coronavirus weekly
The company also created a chief medical officer position and plans to add nearly 200 nurses and administrative support personnel to help the health services team.
By Lillianna Byington • July 31, 2020 -
Retrieved from Post, Dunkin' on July 30, 2020
ColumnLeftovers: America runs on Dunkin' cereal; French's and Oskar Blues brew mustard beer
Post's new breakfast offerings are inspired by the restaurant's popular coffee drinks, and PBR gets into the summer with hard peach iced tea.
By Food Dive staff • July 31, 2020 -
How 3 CEOs pivoted their companies in the pandemic
Leaders of Flowers Foods, Bush Brothers & Company and Idahoan discussed changes they have made and challenges they faced in a webinar.
By Megan Poinski • July 30, 2020 -
Perdue
Better Meat Co. raises $8.1M in funding
The plant-based protein ingredients startup has already worked with Perdue on its Chicken Plus line and looks to expand its partnerships to get more blended meat products to market.
By Jessi Devenyns • July 29, 2020
