The Latest

  • Boxes of Pop Secret popcorn
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    Christopher Doering/Food Dive
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    Unloved brands offloaded by Big Food are a tasty snack for startups, PE firms

    Castoffs from Conagra, Campbell’s and other companies are thriving under private owners who can devote more energy to innovation and growth.

  • Chocolate-topped peanut butter dessert bars on parchment.
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    Shutterstock/Bret Hofacker

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    Sponsored by PROVA Inc.

    Why functional nutrition calls for a closer look at flavor

    From energy to protein, fiber and beyond, targeted wellness calls for a more intentional approach to flavor.

  • Bottles of Puschkin vodka are displayed next to each other against a scenic mountain background.
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    Courtesy of Berentzen Group
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    Sazerac to buy German spirits producer Berentzen

    The deal with Berentzen Group is expected to broaden both companies’ portfolios, capabilities and reach.

  • A consumer looks at food packaging
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    Getty Images
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    Non-GMO Project’s non-ultraprocessed label expands to over 300 products

    Chomps, Simple Mills and Blue Diamond are among 23 brands that have received certification as the program sees growing demand.

  • A case and can of C4's All Hopped Up.
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    Courtesy of C4
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    C4 launches beer-flavored energy drink

    The Nutrabolt-owned brand is making a big bet to enter an emerging wellness niche within the nonalcoholic beer sector.

  • Philadelphia Mike’s Hot Honey Whipped Cream Cheese
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    Courtesy of Kraft Heinz
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    Column

    Leftovers: Philadelphia, Mike’s Hot Honey spice up cream cheese | Old El Paso enters broths

    The Kraft Heinz-owned brand is releasing its first sweet heat flavor in the U.S., while craft beer brand Shock Top collaborates with Spirit Halloween on a candy corn-inspired brew.

  • Ingredion
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    Permission granted by Ingredion
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    How Ingredion aims to capitalize on ‘reformulation boom’ with Tate & Lyle deal

    The acquisition positions Ingredion as the "go-to provider for texture and healthful solutions" within the food and beverage industries, according to its CEO.

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    Courtesy of PepsiCo
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    GLP-1 drugs put $73B in global food value at risk, report finds

    PepsiCo’s Lay’s is the most exposed food brand, with Doritos, Hershey's, Cheetos, Kellogg's and Reese's also vulnerable, Brand Finance determined.

  • Red and orange bag containing frozen french fries
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    Sam Silverstein/Food Dive
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    McCain Foods taps PepsiCo exec as chief manufacturing and operations officer

    Victoriano Perez Mies joins the frozen food producer after nearly two decades at PepsiCo, assuming leadership of several areas of operation.

  • McCormick & Co. spices at a Washington, D.C., area grocery store.
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    Christopher Doering/Food Dive
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    McCormick and Unilever’s $45B merger under investigation in UK

    The companies, which expect to close their transaction in 2027, are already looking to sell Colman’s mustard “to address potential competition concerns.”

  • Kraft Heinz ketchup
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    Courtesy of Kraft Heinz
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    Opinion

    Food packaging needs to evolve in the age of social media

    The most successful brands are creating “mini moments” through novel innovations that turn packaging into content, writes one industry expert.

    Updated Sept. 21, 2026
  • A close-up view of several flexible paper pouches.
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    Getty Images
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    Nestlé, PepsiCo join push to scale paper-based flexible packaging

    The food giants are among the founding members of a CPG consortium to accelerate innovation for plastic alternatives.

  • Four bags of Folgers functional coffee are lined up behind a cup of coffee.
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    Courtesy of Folgers
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    Folgers launches functional coffee line featuring protein, fiber

    The J.M. Smucker-owned brand is stepping into health trends by highlighting ingredients to boost energy, focus and digestion.

  • Boxes of Pepsi soda at a Washington, D.C., grocery store.
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    Christopher Doering/Food Dive
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    PepsiCo to end manufacturing operations at Maryland bottling plant

    The soda giant, which will lay off 143 workers, pointed to changes in consumer preferences and technology as the reason for the move.

  • Boxes of Coca-Cola in a grocery store.
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    Christopher Doering/Food Dive
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    Coca-Cola to spend $10B on US manufacturing by 2030

    The soda giant and its bottlers are planning to expand production and distribution in part of its largest market.

  • Nestle, hot chocolate
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    Christopher Doering/Food Dive
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    Nestlé ‘not happy’ with food giant’s performance in North America

    CFO Anna Manz said “more needs to be done” to improve execution in the region, particularly for creamers and its Gerber brand.

  • Kroger's new Simple Truth Protein private label products on a counter top
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    Retrieved from Kroger.
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    Kroger records strong private label growth as shoppers stay focused on savings

    The retailer’s own brands outperformed national brands during the second quarter as it saw robust interest in “anything that is answering a customer’s question around value,” said CEO Greg Foran.

  • Packages of Oreo Cookies on a grocery store shelf.
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    Scott Olson via Getty Images
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    Mondelēz set to relaunch ‘star brand’ Oreo in 2027

    The snacking giant said the overhaul of the 100-year-old cookie brand, with nearly $5 billion in sales, will include new packaging, price points and formulas.

  • Snickers bars are seen.
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    Matt Cardy via Getty Images
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    Mars zeroes in on gut health with startup partnerships

    The Snickers owner announced the latest cohort for its accelerator program, prioritizing firms advancing solutions in fiber, protein and nutrition.

  • Two bottles of Dirty Mountain Dew are pictured in front of a creamy background.
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    Courtesy of PepsiCo
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    Inside PepsiCo’s dirty soda playbook

    The beverage giant is putting a ready-to-drink twist on the buzzy drink trend, which an executive said has yet to reach its peak.

  • Hain Celestial, tea
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    Christopher Doering/Food Dive
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    Sleepytime Tea owner Hain Celestial to sell international business for $323M

    The transaction marks the second major divestiture for the natural and organic food maker this year following the sale of its North American snacks business.

  • The Oscar Mayer logo is displayed at a grocery store
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    Justin Sullivan via Getty Images
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    Kraft Heinz looks to ‘fix’ Oscar Mayer after sales losses

    A resealability issue in the product’s packaging was responsible for “the vast majority of the problem,” the company’s CEO said.

  • Chips ahoy, cookies, mondelez
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    Christopher Doering/Food Dive
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    How Mondelēz wants to ‘shake up’ snacking with cookies

    The Oreo and Chips Ahoy! maker is turning to innovation and marketing to woo more consumers inundated with other choices, such as chips and candy.

  • Carbone Fine Food chili crisp
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    Courtesy of Carbone Fine Food
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    Column

    Leftovers: Carbone expands beyond sauce | Little Debbie flips for flapjacks

    The restaurant-inspired pasta sauce brand is debuting an Italian-inspired chili crisp, while protein powder maker Optimum Nutrition brews a functional non-alcoholic beer.

  • piles of sugar are seen
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    Luis Ascui via Getty Images
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    General Mills, Mars sue sugar producers for alleged price-fixing

    Food giants claim suppliers coordinated on sensitive pricing information and pushed costs for the sweetener to a record high.

  • A closeup of three cans of Campbell's soup.
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    Scott Olson via Getty Images
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    Campbell’s heats up digital focus amid marketing reformulation

    Channels including social, influencer and e-commerce will command 85% of working media budgets as the food maker tries to meet modern consumer tastes.