Corporate Operations: Page 213


  • CircleUp takes data-driven approach to startup investment

    The venture capital fund is using machine learning platform Helio to increase the chance of picking successful early-stage consumer goods and retail startups.

    By Sandy Skrovan • Nov. 3, 2017
  • Chief digital officer position targets grocers' omnichannel efforts

    The new executive role reinforces retailers' quest for a seamless in-store and online shopping experience, though some experts aren't convinced the job is a must-have.

    By Erika Kincaid • Nov. 3, 2017
  • A person in a grocery store putting items in a smart cart. Explore the Trendline
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    Courtesy of Instacart
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    Trendline

    Top 5 stories from Food Dive

    The food and beverage industry is changing rapidly and the actions companies take this year are likely to play a major role in defining their future. 

    By Food Dive staff
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    Retrieved from PepsiCo on November 01, 2017
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    PepsiCo taps packaging conference attendees for 'active and intelligent' ideas

    The food and beverage giant is seeking concepts that hone in on attributes such as antimicrobial solutions, smartphone interaction and improved functionality. 

    By Sandy Skrovan • Nov. 3, 2017
  • H-E-B pilots hybrid grocery delivery model

    The Texas grocery chain is testing a model in which store employees handpick and bag online orders while a third-party provider like Instacart and Shipt makes the deliveries.

    By Sandy Skrovan • Nov. 3, 2017
  • Publix's sales get a boost from Hurricane Irma

    The Southeastern retailer saw business increase 3.1% due to the September storm, leading to $8.5 billion in net sales and $475 million in earnings during the quarter.

    By Jeff Wells • Nov. 3, 2017
  • Unilever acquires Tazo tea for $384M from Starbucks

    The coffee giant is selling the popular brand to focus on its upscale Teavana line, while Unilever bolsters its drinks division that already includes Lipton and Pure Leaf.

    By Erika Kincaid • Nov. 3, 2017
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    Sarah Poinski-McCoy
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    Sprouts posts 4.5% same-store sales growth in strong Q3 report

    The natural and organic retailer credited its performance to increased promotions during the quarter, and raised its full-year guidance for the third time this year. 

    By Jeff Wells • Nov. 2, 2017
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    Christopher Doering
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    Savvy social media promotion is key to Annie's success

    The natural and organic brand has outpaced parent company General Mills in terms of household penetration through effective campaigns, growing from a reach of 10 million in 2014 to 25 million today.

    By Erika Kincaid • Nov. 2, 2017
  • Why Conagra and Kellogg invested in a $34M startup incubator in Chicago

    The new facility, set to open in November 2018, will help the manufacturers keep an eye on snacking trends.

    By Erika Kincaid • Nov. 2, 2017
  • Blue Apron revenue jumps 3%, but customers continue to leave service

    The beleaguered meal-kit provider said the average user of its service spent $245 during the quarter compared to $227 a year earlier and $251 in the prior period.

    By Nov. 2, 2017
  • Despite only slight sales growth, Kraft Heinz is optimistic

    The third-largest food and beverage company in the country posted mixed results during the third quarter, with single-digit net sales increases in Canada, Europe and the rest of the world, but a small decline in the U.S.

    By Cathy Siegner • Nov. 2, 2017
  • TreeHouse Foods logo with green squares around it
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    Retrieved from TreeHouse Foods on July 01, 2016
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    TreeHouse announces resignation of president and search for new CEO

    The private label manufacturer surprised investors with a barrage of news Thursday, and hardly any of it was good.

    By Cathy Siegner • Nov. 2, 2017
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    Lidl
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    Lidl will open its first New Jersey store this month

    The retailer will open a store in the Garden State on Nov. 16, along with three other mid-Atlantic locations.

    By Jeff Wells • Nov. 1, 2017
  • Meijer is building small-format grocery store in Detroit

    The 42,300-square-foot location is the retailer’s second urban-style shop announced this year, a departure from the mini supercenters of years past.  

    By Jeff Wells • Nov. 1, 2017
  • Martha Stewart's Thanksgiving meal kit is back with cheaper, simpler recipes

    After receiving complaints about the high cost and complicated food prep challenges, the home guru and Marley Spoon streamlined this year's offering to avoid "drama in the kitchen."

    By Erika Kincaid • Nov. 1, 2017
  • Palm oil pledges are being forgotten or delayed, says environmental group

    California-based Rainforest Action Network claims that Nestlé, Mars and Hershey have not done what they promised to achieve a moratorium on the forest frontlines of their global supply chains.

    By Cathy Siegner • Nov. 1, 2017
  • Constellation and bottle maker expand partership behind strong demand for Mexican beer

    The manufacturer of Corona, Modelo Especial and Pacifico, has seen its sales surge in recent years as more consumers grab high-end imported brews.

    By Erika Kincaid • Nov. 1, 2017
  • B&G Foods' sales helped by M&A, with more deals on the horizon

    The food manufacturer's recent buying spree is expected to continue with its CEO saying the company remains "well-positioned for future acquisitions."

    By Cathy Siegner • Nov. 1, 2017
  • Molson Coors' sales fall as US beer business struggles

    The company's results echo recent problems facing Boston Beer and AB InBev whose American operations are facing competition from craft brews and other types of alcohol.

    By Cathy Siegner • Nov. 1, 2017
  • Southeastern Grocers scoops up award for private label ice cream

    Retailers are increasingly expanding and enhancing private label programs, and they’re winning awards along the way, proving that store brands can stack up in terms of value and quality.  

    By Sandy Skrovan • Oct. 31, 2017
  • Kellogg sees slight increase in sales from Brazilian acquisition

    The Michigan-based manufacturer beat expectations for the third quarter and posted its first revenue increase since 2014.

    By Cathy Siegner • Oct. 31, 2017
  • Campbell Soup joins Plant Based Foods Association

    Three months after announcing it was leaving GMA, the food giant said it is becoming a member of the nascent trade group — providing a major boost to the fast-growing market.

    By Sandy Skrovan • Oct. 31, 2017
  • Mondelez's North American sales climb 1.3% as snacking trend benefits its US business

    Outgoing CEO Irene Rosenfeld told The Wall Street Journal that "macro trends that have been headwinds" for the Oreo and Triscuit maker in recent quarters have started to improve.

    By Cathy Siegner • Oct. 31, 2017
  • Amazon plans to add new Whole Foods stores, possibly new formats

    The company’s CFO Brian Olsavsky laid out a broad strategic plan for the recently acquired grocer in the e-commerce giant's most recent earnings call.

    By Jeff Wells • Oct. 31, 2017
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    Columbus Craft Meats
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    Hormel Foods acquires Columbus Craft Meats for $850M

    The purchase gives the meat manufacturer a premium salami and charcuterie offering and further expands its meat lineup that already includes Jennie-O and Applegate brands.

    By Jeff Wells • Oct. 31, 2017