New Seasons Market CEO steps down as chain adjusts strategy

The natural and organic retailer, which experienced rapid growth during the past several years, has canceled expansion plans in northern California but will continue to build stores in central California and the Pacific Northwest.

By Dan Alaimo • Feb. 8, 2018

Is soy the king of dairy alternatives?

McGill University researchers found soy-based milk had the most nutritionally balanced profile when compared to almond, rice and coconut varieties.

By Cathy Siegner • Feb. 8, 2018

Explore the Trendline➔

Mergers and acquisitions

Declining sales and slowing consumption have more companies divesting brands, opening the door for smaller players and private equity firms to expand their portfolios.  

By Food Dive staff

Manuka honey creates retail buzz in the US

The unique product from New Zealand contains live enzymes and is said to be sweeter and healthier than table sugar, but it's also expensive. This could deter some buyers. 

By Cathy Siegner • Feb. 8, 2018

Supervalu to Blackwells: Company transformation is already underway

In response to the activist investor's call for dramatic changes, the wholesaler argued it's already taking the necessary actions to maximize value. 

By Jeff Wells • Feb. 8, 2018

Tyson Foods sales jump amid strong demand for prepared foods, chicken and beef

The owner of Hillshire Farm and Jimmy Dean said it would pay out $100 million in cash bonuses to some employees as a result of the new tax law.

By Cathy Siegner • Feb. 7, 2018

Hain Celestial sales dip in the US, miss Wall Street estimates

The food company, which is the target of an activist investor, is reviewing a possible sale of its organic and antibiotic-free poultry businesses.

By Cathy Siegner • Feb. 7, 2018

Activist investor ratchets up pressure on Supervalu

Blackwells Capital has called on the company to sell real estate, spin off its retail stores and possibly jettison its wholesale division.

By Jeff Wells • Feb. 7, 2018

Target's Shipt will deliver to 'your kitchen table'

The company's CEO Brian Cornell dismissed the notion that he should have either Amazon or Walmart in his peripheral vision, saying, "We’ve got to focus on our game plan."

By Daphne Howland • Feb. 7, 2018

Tyson Foods invests in steam oven startup Tovala

The partnership seems to be a natural fit, as some of meat processor's fresh, frozen and ready-to-eat chicken products could work with the device. 

By Erika Kincaid • Feb. 7, 2018

As Bud Light sales slump, distributors consider marketing budget cuts

Wholesalers are faced with a dilemma of putting more money into promoting the brand for long-term growth or cutting spending and improving their bottom line now.

By Erika Kincaid • Feb. 7, 2018

Peapod adds Campbell Soup, Kraft Heinz and Barilla to its meal kit menu

Three of the online grocer's new recipes will feature a national brand, with the hope of attracting more consumers.

By Erika Kincaid • Feb. 7, 2018

Will Whole Foods' 365 stores continue to grow under Amazon?

More than a dozen new locations are in development, but will the e-tailer see the value in a second format as it also tries to resuscitate the main brand?

By Dan Alaimo • Feb. 7, 2018

Yogurt sales to grow from health benefits, European varieties

A report from Packaged Facts said drink versions of the popular dairy snack will continue to grow in popularity, along with plant-based and vegan non-dairy varieties.

By Alicia Kelso • Feb. 6, 2018

Kroger sells c-stores to UK's EG Group for $2.2B

The grocer, which announced it would put the 800-unit division up for sale last fall, plans to use the proceeds from the deal to buy back shares and pay down debt.

By Erika Kincaid • Feb. 6, 2018

AB InBev taps into renewable energy to produce Budweiser beer

The alcohol manufacturer will place a special symbol on the label starting in the U.S. this spring — a move the company said will resonate with consumers concerned about the climate.

By Cassie Chew • Feb. 6, 2018

Whole Foods launches first ad campaign with Amazon

The funny, quirky ads focusing on shoppers are a departure for the grocer, which previously put a spotlight on the quality of its products and the stories behind the people who made them.

By Erika Kincaid • Feb. 6, 2018

Danone invests in Harmless Harvest coconut water

The food giant's venture capital arm participated in a $30 million investment in the organic brand, which has been recognized for its commitment to social, agricultural and environmental improvement.

By Alicia Kelso • Feb. 5, 2018

Hostess sweetens the pot for workers with savings from new tax reform

The maker of Ho Hos and Ding Dongs is giving employees bonuses of $1,250 and free snacks for a year, making it the latest company to pass on some of the benefits from the recently passed law.

By Erika Kincaid • Feb. 5, 2018

Cargill takes stake in livestock-monitoring technology

The proprietary software from Cainthus, an Irish agricultural-technology startup, can recognize individual cows, track key metrics and monitor animal treatment.

By Cathy Siegner • Feb. 5, 2018

PepsiCo developing snacks 'for her'

CEO Indra Nooyi said in a podcast the company is developing products specifically for women, but the soda and snack giant later refuted reports that one of those items is a new Doritos variety.

By Erika Kincaid • Feb. 5, 2018

Whole Foods' inventory system reportedly crushing employee morale

The troubles erupting at the supermarket chain underscore how much of a learning curve Amazon has when it comes to brick-and-mortar operations — and grocery in particular.

By Daphne Howland • Feb. 2, 2018

Hostess acquires Big Texas and Cloverhill brands

The maker of Twinkies and Ho Hos is expanding its breakfast products and acquiring a new baking facility all in one fell swoop.

By Erika Kincaid • Feb. 2, 2018

Guiding Stars updates system for Nutritional Facts label changes

The program, which was developed in 2006 to help grocery shoppers make healthier choices, will change its star ratings of about 3,000 products.

By Dan Alaimo • Feb. 2, 2018

Post's Q1 sales climb 15% as food maker boosts outlook

The St. Louis-based company posted sales increases in all four of its U.S. segments, including ready-to-eat cereals and granola.

By Cathy Siegner • Feb. 2, 2018

Amazon Q4 sales soar as company integrates Whole Foods purchase

The web giant said its physical stores posted revenue of $4.5 billion, most of it from the recent acquisition of the grocer — a figure its CFO said topped earlier company estimates.

By Daphne Howland • Feb. 2, 2018