Corporate Operations: Page 24


  • Ingredion salad dressing. We are allowed to use this photo for stories in the future
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    Permission granted by Ingredion
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    Chemical found in rocket fuel detected in fruits, dairy and meat: Consumer Reports

    The group said while perchlorate was detected in measurable levels in two-thirds of nearly 200 samples, it was not “acutely dangerous” and didn’t exceed EPA guidelines.

    By Aug. 7, 2024
  • Kellogg's signage outside its headquarters in Michigan.
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    Getty Images
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    WK Kellogg Co to shutter Nebraska cereal plant as profits slide

    The Frosted Flakes maker also plans to cut production at a Memphis facility while boosting output at locations in Michigan, Pennsylvania and Ontario, Canada.

    By Aug. 7, 2024
  • Trendline

    Mergers and acquisitions

    Declining sales and slowing consumption have more companies divesting brands, opening the door for smaller players and private equity firms to expand their portfolios.  

    By Food Dive staff
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    Courtesy of Prime
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    Logan Paul’s Prime sports drink hit with lawsuit from bottler

    Refresco alleged Congo Brands, which sells the hydration beverage founded by YouTube star Logan Paul, backed out of its agreement to sell the drink.

    By Aug. 6, 2024
  • Close up of a person pouring beer from a can into beer glasses.
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    Tilray bets big on beverages to drive growth

    The company, which could reach $1 billion in revenue this year, is expanding its craft beer, cannabis and nonalcoholic drinks lineup.

    By Aug. 5, 2024
  • Liquid Death animated character
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    Retrieved from Liquid Death on August 01, 2024
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    Q&A

    How Liquid Death cuts through marketing noise without big media buys

    Vice President of Creative Andy Pearson explained how the billion-dollar beverage brand helps consumers “murder” their thirst in an expanding market.

    By Chris Kelly • Aug. 5, 2024
  • Clio refrigerated bars
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    Permission granted by Clio Snacks
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    Clio refrigerated bar demand heats up as yogurt offering upends dairy space

    CEO John McGuckin said the snacks maker’s sales could reach $500 million as it boosts household penetration and convinces retailers to carry more of its offerings. 

    By Aug. 5, 2024
  • Image of We Store Frozen products
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    Sponsored by We Store Frozen

    The story of We Store Frozen

    True to our spirit, we love to move fast and think big. This vision materialized in our first We Store Frozen cold storage facility.

    By OMRI SHAFRAN • Aug. 5, 2024
  • pringles kellanova
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    Courtesy of Kellanova
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    Pringles leads the pack as Kellanova touts sales growth

    The snacking company’s CEO Steve Cahillane told investors the chip brand is driving volume improvements in North America.

    By Aug. 2, 2024
  • Graza x Little Spoon Babyblend packaging
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    Permission granted by Graza
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    Column

    Leftovers: Graza olive oil goes mini | Startup snack turns pasta into puffs

    The viral brand is partnering with Little Spoon on a variety aimed at babies and toddlers; and Birch Benders flips into Filipino ingredient ube for purple pancakes.

    By Food Dive staff • Aug. 2, 2024
  • Chips ahoy, cookies, mondelez
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    Christopher Doering/Food Dive
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    Mondelēz adds new offerings as consumer definition of value changes

    The Oreo and Ritz manufacturer plans to implement “targeted promotions” and launch more packs within the $3-to-$4 price range to attract cash-strapped shoppers.

    By Aug. 1, 2024
  • Row of Guinness logo glasses on a bar
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    Brian Ach via Getty Images
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    Column

    The Weekly Sip: Diageo’s spirits sales fall flat | International Delight turns to ‘Home Alone’ nostalgia for coffee

    The Guinness brewer’s CEO said a long-term trend toward spirits over wine and beer work in the company’s favor; and a couple is harnessing the spirit of Louisville for their gin.

    By Food Dive staff • Aug. 1, 2024
  • IFT food technology trends
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    Courtesy of IFT
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    4 trends that push purchasing decisions, according to Cargill report

    From higher expectations to stretching their dollar, consumers still consider taste and convenience to be king.

    By Elizabeth Flood • Aug. 1, 2024
  • Flowers Foods is closing a Louisiana bun plant.
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    Getty Images
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    Sara Lee, Wonderbread owners announce closures of plants affecting hundreds of workers

    Flowers Foods plans to close a bun making plant in Louisiana, while Bimbo Bakeries USA will shutter two facilities in New York and another in Texas.

    By July 31, 2024
  • A large group of dosing pens for subcutaneous injection of anti-obesity medication piled in a heap.
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    Getty Images
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    Weight loss drugs are shaking up Big Food, Ag and Health. Experts weigh in on what the industry should do

    The changing snacking and eating behaviors of the increasing numbers of people on drugs like Ozempic and Wegovy are changing food categories quickly, from snacking to restaurants.

    By Elizabeth Flood • July 30, 2024
  • Conveyor belts inside a warehouse and distribution center.
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    Permission granted by Southern Glazer's Wine and Spirits
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    Southern Glazer’s Wine & Spirits buys New England alcohol distributor

    The largest wholesaler in the industry is set to purchase Horizon Beverage Group, a company with nearly a century of experience in Massachusetts and Rhode Island.

    By July 30, 2024
  • A person stands in a field with his back to the camera
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    PepsiCo launches pilot to cultivate next generation of farmers

    The effort provides job pathways for beginning producers and young people to be successful on the farm or within the agriculture industry at large.

    By July 26, 2024
  • three rows of Toblerone chocolates on a display case
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    Ben Gabbe via Getty Images
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    Mondelēz International taps Nestlé, P&G veteran as tech chief

    Filippo Catalano will join the organization later this year, reporting directly to its CEO.

    By Roberto Torres • July 26, 2024
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    Christopher Doering/Food Dive
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    Health, taste and texture: What Ingredion’s new chief innovation officer is prioritizing

    Mike Leonard stressed the importance of working with experts before debuting new health focused products.

    By Elizabeth Flood • July 25, 2024
  • danone
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    Courtesy of Danone
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    Danone partners with Microsoft to scale AI projects

    As the dairy company looks to technology to drive operational efficiency, it aims to upskill 100,000 workers to become more comfortable with digital tools.

    By July 25, 2024
  • A person slices a Meati Crispy Cutlet on a white cutting board that sits on a coral-colored counter.
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    Courtesy of Meati Foods
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    Meati Foods new CCO, CEO look to avoid plant-based pitfalls

    The mycelium-based meat maker is looking to go back to its roots and nail down its messaging in a burgeoning category.

    By Elizabeth Flood • July 25, 2024
  • Tropicana Brands Group's beverage portfolio.
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    Permission granted by Tropicana Brands Group
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    After $3B sale by PepsiCo, Tropicana goes about juicing up its business

    The company, which owns its namesake brand, smoothie maker Naked and probiotic drink KeVita, is prioritizing innovation and new consumption occasions to drive growth.

    By July 24, 2024
  • A woman looks at her phone while shopping
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    Getty Images
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    Food and beverage innovation plunges nearly 50% since 2007: Mintel

    The market research firm said about a quarter of items introduced between January and May of 2024 were genuinely new products.

    By July 23, 2024
  • Keurig Green Mountain coffee is seen on a store shelf.
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    Joe Raedle via Getty Images
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    Keurig Dr Pepper to close Virginia coffee plant, impacting 379 people

    The shuttering of the facility, which manufactures K-Cup pods, comes as the beverage giant ramps up production in South Carolina.

    By July 22, 2024
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    New snack launches propel annual dairy aisle sales to $76B: CoBank

    From snackable cheese kits to dessert-inspired Greek yogurt, Chobani and other manufacturers are transforming the category to meet changing demands and taste preferences.

    By July 22, 2024
  • Hydrox Cookies at the Sweet and Snacks Expo in Indianapolis in 2024.
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    Christopher Doering/Food Dive
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    How a candy lover is bringing discontinued sweets back from the dead

    Ellia Kassoff has reintroduced once-popular brands like Wacky Wafers and Hydrox cookies after claiming “corporate mismanagement” caused them to be discontinued.

    By July 22, 2024