Ingredients: Page 4
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FMI says it’s concerned about tariffs’ impacts on grocery prices
More than half of respondents to the trade group’s U.S. consumer trends survey for August said tariffs were their primary concern related to food costs.
By Sam Silverstein • Aug. 18, 2025 -
WK Kellogg signs legal agreement to remove artificial dyes from cereals
The deal with the Texas attorney general's office represents the first time a food company has gone beyond a voluntary commitment to phase out petroleum-based colors.
By Sarah Zimmerman • Aug. 18, 2025 -
Explore the Trendline➔
Courtesy of Instacart
TrendlineTop 5 stories from Food Dive
The food and beverage industry is changing rapidly and the actions companies take this year are likely to play a major role in defining their future.
By Food Dive staff -
Retrieved from Real Good Foods on August 14, 2025
Food companies consider switching from seed oils
Frozen brand Real Good Foods made one of the largest-scale commitments to use beef tallow as the ingredient gains more prominence.
By Sarah Zimmerman • Aug. 14, 2025 -
Mars to release Skittles and M&M’s without artificial dyes
The candy giant stopped short of pledging to transition its entire portfolio to natural colors, though said it will offer options under some of its biggest brands.
By Sarah Zimmerman • Aug. 14, 2025 -
How umami flavors are taking the cocktail world by storm
Spirit makers and others in the alcohol sector are crafting new drinks that embrace consumer demand for savory and Asian-inspired flavors.
By Amanda Schuster • Aug. 14, 2025 -
Michelle Obama’s Plezi grows up to serve expanding beverage wellness market
After focusing on kids’ juices with less sugar and more nutrients, the company has turned to better-for-you sodas and sports drinks aimed at teens and adults.
By Christopher Doering • Aug. 13, 2025 -
Daring Foods acquired by one of Australia’s biggest plant-based meat producers
The purchase of the vegan chicken brand gives v2food a U.S. foothold as it looks to become a global plant-based leader through a partnership with Ajinomoto.
By Sarah Zimmerman • Aug. 13, 2025 -
Danone launches Oikos yogurt drink aimed at GLP-1 users
The product is viewed by the CPG giant as a “one-of-a-kind opportunity” to help consumers rebuild or maintain muscle they lose when taking weight loss drugs such as Ozempic.
By Christopher Doering • Aug. 11, 2025 -
Column
Leftovers: Vital Proteins launches ready-to-drink collagen shake | Danone wants to bring Activia to Gen Z
The brand known for its drink mix-ins is launching its first protein shake, while a cocktail mix maker is bringing Bloody Marys to the ketchup aisle.
By Food Dive staff • Aug. 8, 2025 -
Albertsons outlines defense against growing ingredients costs
The grocery chain would consider alternate sourcing options if tariffs become unwieldy, its CEO said.
By Kelly Stroh • Aug. 8, 2025 -
Snickers maker Mars to use gene-editing in pursuit of stable chocolate supply
The candy giant is using Pairwise’s plant-breeding technology to improve cocoa production as climate challenges and disease send prices soaring.
By Sarah Zimmerman • Aug. 7, 2025 -
Ultra-processed foods make up more than half of Americans’ diet, CDC finds
Burgers, snacks and sweetened beverages remain the primary source of calorie consumption among U.S. adults and children, researchers found.
By Sarah Zimmerman • Aug. 7, 2025 -
More states ban soda and ‘junk food’ purchases from SNAP benefits
Varying restrictions add more confusion for food companies already struggling with slowing sales.
By Sarah Zimmerman • Aug. 6, 2025 -
Deep Dive
How SNAP changes could impact grocers
Retailers are figuring out how to navigate new policies that are tightening participation in the food assistance program and restricting which items customers can buy.
By Catherine Douglas Moran • Aug. 4, 2025 -
Column
Kraft Heinz delivers pizza mac and cheese | Hain Celestial expands wellness teas beyond bedtime
The food giant is offering consumers in three iconic pizza cities an early taste, while Progresso grills up BBQ-inspired flavors for its latest soup launch.
By Food Dive staff • Aug. 1, 2025 -
High coffee prices brew interest in bean-free alternatives
Costs tied to climate change and tariffs could position substitutes made from broken rice or other ingredients as cheaper, more sustainable options.
By Leah Borts-Kuperman • July 31, 2025 -
Beverages become essential to consumer wellness routines: report
The success of hydrating and functional drinks is pushing brands to align more with shoppers’ daily health rituals, according to Numerator.
By Amanda Schuster • July 31, 2025 -
Hershey’s Jolly Rancher ropes in success with move away from hard candy
The 76-year-old brand, best known for its bold fruit flavors, is reporting explosive growth from innovations such as gummies and freeze-dried sweets.
By Christopher Doering • July 31, 2025 -
Column
Leftovers: Fla-Vor-Ice brightens freeze pops with Crayola | Mission launches chickpea tortillas
The Jel Sert-owned brand’s latest innovation was created by kids, while Tyson Foods launches clean-label chicken nuggets.
By Food Dive staff • July 25, 2025 -
FDA looks to answer the question: What makes food ultra processed?
A formal definition could shape future regulation, including what can be eligible for school lunches or food assistance benefits.
By Sarah Zimmerman • July 24, 2025 -
How GLP-1 weight loss drugs are reshaping the food industry
The appetite-suppressing medications reduce consumption of processed and sugary foods, creating new risks and opportunities.
By Sarah Zimmerman • July 24, 2025 -
Hershey to raise candy prices by double digits amid elevated cocoa costs
The Reese’s maker said the “unprecedented cost” of the commodity is impacting many of its top sweet brands.
By Christopher Doering • July 23, 2025 -
Coca-Cola to sell cane sugar version of its signature cola in US
The announcement comes a week after President Donald Trump claimed he persuaded the beverage giant to replace high fructose corn syrup in its sodas.
By Christopher Doering • July 22, 2025 -
PepsiCo launching prebiotic versions of its namesake soda
The colas will debut online this fall and in stores next year as the beverage giant aims to attract health-conscious consumers back to its Pepsi brand.
By Christopher Doering • July 21, 2025 -
US installs 17% tariff on tomatoes from Mexico
The action came after the Commerce Department ended an agreement favored by U.S. distributors and importers.
By Antone Gonsalves • July 21, 2025