Manufacturing: Page 222
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Candy-giant Mars ranked as one of the best places to work in the U.S.
As if Mars needed another reason to be cool, the candy company keeps racking up the points.
By Jeremy Peterseil • Jan. 17, 2013 -
ER visits from energy drinks on the rise
Amidst continued controversy and legal action, a new survey may validate some claims for regulation.
By Jeremy Peterseil • Jan. 16, 2013 -
Explore the Trendline➔
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TrendlineHow AI is transforming the food and beverage industry
Companies are leaning on the technology across nearly all parts of their operations, from marketing to product design.
By Food Dive staff -
Horse meat controversy continues, sales could dip
Quite expectedly, analysts are predicting a drop in ground meat sales in the U.K. and Ireland.
By Jeremy Peterseil • Jan. 16, 2013 -
U.K. burgers show traces of horse DNA, quickly pulled off shelves
A quick and controversial crisis for British and Irish meat processor Lidl.
By Jeremy Peterseil • Jan. 16, 2013 -
Beef Products and Tyson among defendants in E. coli lawsuit
Victim seeks reparations for wrongful death of his brother.
By Jeremy Peterseil • Jan. 15, 2013 -
Deep Dive
5 flavors of the week: New Absolut and Girl Scout Cookie launches
Fruity alcohol and cookies boasting nutrient additions showed up on the announcement aisles this week.
By Brian Warmoth • Jan. 15, 2013 -
New Belgium Brewing now 100% employee-owned
Fat Tire's brewery will retain its independent status under the new arrangement.
By Brian Warmoth • Jan. 15, 2013 -
Cargill manages large earnings increase despite troubling times
The U.S. agro-giant saw a huge rise in earnings, outpacing the drought and flawed legislation.
By Jeremy Peterseil • Jan. 14, 2013 -
American Beverage Association issues statement over depression report
The ABA says promoting the new research " is not only premature, but irresponsible.”
By Brian Warmoth • Jan. 14, 2013 -
Supercritical fluid extrusion makes super-nutritious puffed rice
Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition Researchers at Cornell University’s Institute of Food Science have engineered a new extrusion process for puffed rice they say significantly increases levels of protein and other nutrients compared to traditional steam ex...
Jan. 14, 2013 -
After million-dollar explosion, ADM plant restarts in Illinois
Although no one was injured, the damage and delays could be costly.
By Brian Warmoth • Jan. 14, 2013 -
What's next for produce safety after recent outbreaks?
The produce industry could learn a thing or two from the previously embattled sprout industry.
By Jeremy Peterseil • Jan. 14, 2013 -
Flowers Foods announced as first 'stalking horse' bidder for Hostess brands
A statement released Friday revealed two asset purchase agreements.
By Jeremy Peterseil • Jan. 12, 2013 -
Bimbo Bakeries expands in the Northeast with new factory
One of the nations's largest bakery brands expands in the North East.
By Jeremy Peterseil • Jan. 11, 2013 -
New report claims more than 50% of food produced is wasted
The report cites many reasons why almost half of our food never even reaches our stomachs.
By Jeremy Peterseil • Jan. 11, 2013 -
Coffee prices fall as Africa and Indonesia increase production
Coffee prices continued a steady but slight decline as production increased in a few regions.
By Jeremy Peterseil • Jan. 11, 2013 -
New produce safety regulations may only cover 20% of growers
More than 80% of produce farms may be exempt from the new comprehensive safety regulations.
By Jeremy Peterseil • Jan. 11, 2013 -
Food prices dropped around the world in December
Food prices drop 1.1% in December, the lowest since June 2012.
By Jeremy Peterseil • Jan. 10, 2013 -
FDA sends out warnings to egg producers
Two companies receive warnings over year-old regulation lapses.
By Jeremy Peterseil • Jan. 10, 2013 -
Listeria behind sweeping U.S. smoked salmon recalls
A widespread salmon recall has now been connected to Listeria.
By Jeremy Peterseil • Jan. 8, 2013 -
Monsanto sees huge growth in Latin America
The agricultural giant saw soaring profits and expansion throughout Latin and South America.
By Jeremy Peterseil • Jan. 8, 2013 -
Deep Dive
5 flavors of the week: New launches from Budweiser, Lean Cuisine and PinkBerry
Food Dive spotlights five new tastes in the news from the past seven days, who launched them, and what they look like.
By Brian Warmoth • Jan. 8, 2013 -
Stevia gets a boost as PureCircle posts a better than expected earnings report
Significantly higher earnings from PureCircle show Stevia as a contender in the sweetener market.
By Jeremy Peterseil • Jan. 7, 2013 -
High sugar prices may threaten small candy makers in the U.S.
Rising sugar prices in the U.S. are making it hard for smaller manufacturers to remain globally competitive.
By Jeremy Peterseil • Jan. 7, 2013 -
FDA allows peanut butter processing to resume at Sunland plant
The FDA vacated its suspension order, which followed salmonella reports, allowing peanuts to flow through the facility once again.
By Brian Warmoth • Jan. 7, 2013
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