Beverages: Page 98


  • Beer: The alcoholic drink of choice for US consumers

    The grain-fermented beverage continues to be the top choice for all ages' at-home drinking.

    By Carolyn Heneghan • Dec. 8, 2016
  • Why did Nestle divest another beverage company to Harvest Hill?

    Nutrament is yet another brand unloaded to the company, which suggests the chocolate and nutrition giant could be trimming its portfolio to free up cash for future acquisitions or startup investments.

    By Carolyn Heneghan • Dec. 8, 2016
  • Trendline

    Mergers and acquisitions

    Declining sales and slowing consumption have more companies divesting brands, opening the door for smaller players and private equity firms to expand their portfolios.  

    By Food Dive staff
  • Brown-Forman reports fiscal Q2 sales dip after divestitures, but future remains strong

    Premium whiskey and tequila brands continue to be strong growth drivers for the spirits maker.

    By Carolyn Heneghan • Dec. 7, 2016
  • Glass half full: How Tropicana plans to inspire consumers' mornings

    The juice maker partnered with Ashton Kutcher's APlus.com to sponsor positive content to brighten breakfast routines.

    By Carolyn Heneghan • Dec. 7, 2016
  • Does diet soda actually promote weight gain?

    Scientists continue to question whether artificial sweeteners are a benign sugar substitute. 

    By Keith Loria • Nov. 29, 2016
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    SodaStream
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    Bottled up frustration: SodaStream rejects gag request for eco-centric videos

    The campaign, titled "Shame or Glory," advocates that consumers cut down on waste from plastic bottles by using tap water to make sparkling water at home.

    By Carolyn Heneghan • Nov. 23, 2016
  • Report: Could energy drinks cause health complications in teens?

    These findings may cause health-conscious parents to cut back on purchases for their kids, as they have for soda.

    By Carolyn Heneghan • Nov. 21, 2016
  • Can 'superfood' vegetables redeem the juice category?

    Incorporating tomatoes, spinach and beetroot can also capture the interest of health-conscious consumers.

    By Doug Harris • Nov. 17, 2016
  • DuPont is entering the biology-based baby formula market

    The company is partnering with Inbiose, a Belgian specialty carbohydrate producer, to commercialize HMOs and improve infant formulas.

    By Doug Harris • Nov. 10, 2016
  • SodaStream stock soars on Q3 earnings beat

    The sparkling water machine manufacturer is seeing sales of its equipment up, but a steep decline in flavors.

    By Carolyn Heneghan • Nov. 10, 2016
  • Why all sorts of beverages are getting back to nature

    Fruits, vegetables, fermentation and coffee are making an appearance in popular drinks.

    By Nov. 10, 2016
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    Biz Journals
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    Deep Dive

    Location matters: How place is an asset and a challenge for craft brewers

    From regionally produced and themed beer varieties to the headaches of city- or state-specific regulations, companies embrace and contend with both on a regular basis.

    By Carolyn Heneghan • Nov. 10, 2016
  • Deep Dive

    Do soda taxes actually work?

    Voters in four U.S. cities passed soda taxes Tuesday, but researchers found less than half of Berkeley's tax was passed along to consumers.

    By Nov. 8, 2016
  • Dean Foods milks earnings report with strongest volume performance in 4 years

    Last month, the company's stock spiked amid potential takeover rumors by Hongsheng Beverage, but there were no updates in today's earnings report.

    By Carolyn Heneghan • Nov. 7, 2016
  • Why coconut water makers are choosing HPP alternatives

    Microfiltration is a popular process because it extends shelf life and reduces costs and safety risks.

    By Carolyn Heneghan • Nov. 4, 2016
  • Despite Justice Department scrutiny, AB InBev acquires another craft brewery

    Soon after becoming the world's largest beer company, the mega-brewer's acquisition of Karbach Brewing Company will be subjected to intense examination.

    By Carolyn Heneghan • Nov. 4, 2016
  • How will an impending cashew shortage impact the dairy-alternative market?

    Demand for the nut has spiked 53%, but the worst crop Vietnam has seen in a century threatens to cause a shortage and send prices skyrocketing. 

    By Emma Liem Beckett • Nov. 3, 2016
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    Deborah Barrington
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    Report: Consumers are purchasing fewer beverages

    Carbonated drinks are still the key revenue generator for outside-the-home purchases, particularly at restaurants and commercial foodservice outlets.

    By Deborah Barrington • Nov. 2, 2016
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    Fotolia
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    Constellation to acquire Mexican brewery from AB InBev's Grupo Modelo for $600M

    Purchasing the Mexicali-targeted facility allows the company to reduce its expected annual cost expenditure — and increase its annual cash flow projections. 

    By Carolyn Heneghan • Nov. 1, 2016
  • Innovation encouraged as global sports nutrition sales to reach $44B by 2021

    While this market could plateau, it's unlikely to happen soon because these products offer a range of functionalities, appealing to health-conscious consumers.

    By Carolyn Heneghan • Oct. 28, 2016
  • Study: Children absorb twice as much artificial sweetener into their bloodstream as adults

    Could this study impact consumers' trust of artificial sweeteners, or spur on the race toward natural alternatives?

    By Emma Liem Beckett • Oct. 27, 2016
  • Dr Pepper Snapple posts sales growth, defying soda trends

    As other soda makers expand into  non-carbonated categories, the company, which may be in the running to acquire Bai Brands, will want to keep pace with different deals.

    By Carolyn Heneghan • Oct. 27, 2016
  • Following soda fountain popularity, Coca-Cola will bottle Cherry Sprite

    Freestyle fountain machine data shows that consumers already enjoy the flavor — and that the technology yields powerful results.

    By Carolyn Heneghan • Oct. 27, 2016
  • Coca-Cola remains upbeat as organic growth continues

    Sales were flat, but keeping soda at a steady pace gives the company enough revenue to make the investments and acquisitions needed to better align its portfolio with fast-growing categories. 

    By Carolyn Heneghan • Oct. 26, 2016
  • Why Celestial Seasonings went back to its old packaging

    Backlash against the new boxes had more to do with the iconic nature of the brand's signature artwork than nostalgia.

    By Carolyn Heneghan • Oct. 24, 2016