Policy: Page
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Solving food date label confusion is a tricky situation
Across age and political leanings, Americans are confused about food date labels. Will GMA and FMIs efforts clear things up?
By Caitlin Mannering • Aug. 8, 2017 -
Opinion
The politics of food: Are regulation, transparency and consumer trust on a collision course?
The food, nutrition and agricultural sectors are not immune from the Trump administration's approach to policy and regulations. Sean McBride of DSM Communications examines where they intersect — and what it means.
By Sean McBride • Aug. 7, 2017 -
Explore the Trendline➔
Courtesy of Instacart
TrendlineTop 5 stories from Food Dive
Check out a selection of articles about some of the biggest trends and news — from McCormick’s reformulation strategy to the impact of GLP-1s — shaping the food industry in 2026.
By Food Dive staff -
Sanderson Farms doubles down on its "truth-telling" ad campaign
Bucking a prominent industry trend, the poultry producer will launch another ad campaign aimed at telling consumers why it uses antibiotics on the chickens it raises.
By Erika Kincaid • Aug. 7, 2017 -
Mondelez beats Q2 earnings expectations, but revenue slips
The CPG giant reported revenue of $5.99 million, despite a June malware attack that shrunk organic revenue by 2%.
By Emma Liem Beckett • Aug. 2, 2017 -
Soybean oil wins heart healthy label claim
It is the nation's most commonly used ingredient, and the new message could ignite a revolution in its use.
By Sandy Skrovan • Aug. 2, 2017 -
Hunger for organic food continues to grow
The natural-origin foods are in 82.3% of U.S. homes, and while many consumers are willing to pay more for produce and meat farmed that way, shelf-stable products are slower to catch on.
By Erika Kincaid • Aug. 1, 2017 -
Japan increases tariff on US frozen beef imports to 50%
The import tax was increased in an effort to curb less pricey foreign competition from producers in the United States.
By Sandy Skrovan • July 31, 2017 -
Deadly salmonella outbreak from imported papayas exposes food safety issues
At least 46 people have gotten sick and one has died from contamination federal regulators believe originated from tree fruits imported from Mexico.
By Megan Poinski • July 31, 2017 -
Chicago-area soda tax to take effect after judge rules against retailers
The penny-per-ounce tax was on hold pending a lawsuit filed by the Illinois Retail Merchants Association, but the Friday afternoon ruling could still be appealed.
By Megan Poinski • July 31, 2017 -
Changes to menu labeling law advance from House committee
Industry groups say the bipartisan bill would provide much-needed flexibility to the delayed federal law, while opponents call the bill “frivolous” and say it would “obscure nutrition information.”
By Jeff Wells • July 28, 2017 -
Deep Dive
Kid consumers: How food and beverage companies handle marketing to children
Advertisers spend more than $12 billion per year to reach the youth market, members of which see more than 16,000 commercials each year — but some manufacturers try hard to not target them.
By Keith Loria • July 27, 2017 -
Residue of glyphosate found in Ben & Jerry's ice cream
The Unilever-owned brand responded by saying it wants to find out how trace amounts of the herbicide — a key ingredient in Monsanto's RoundUp — got into its products.
By Megan Poinski • July 26, 2017 -
Study: 'Natural' food is important, but difficult to define
The term plays an increasing role in determining consumers' product choices and has been the subject of numerous lawsuits, leading many to call for a regulatory definition.
By Caroline Macdonald • July 25, 2017 -
FTC reportedly looking into Amazon's price listing practices
As it reviews the e-commerce giant's buyout of Whole Foods, the agency is probing a report that Amazon's reference prices mislead customers.
By Ben Unglesbee • July 21, 2017 -
USDA
Pew highlights treatments on the farm to stop foodborne illness
Contaminated meat and poultry causes about 2 million illnesses in the U.S. each year, or about 40% of all bacterial sickness, according to the study.
By Megan Poinski • July 20, 2017 -
Kroger to contribute $1B to employee benefits fund
The grocer sees the one-time payment as a “strategic opportunity” given current interest rates and looming changes to the U.S. tax code.
By Jeff Wells • July 18, 2017 -
Deep Dive
Lucky 7: The food industry's top targets for squeaky clean labels
As consumers favor simple items with easy-to-understand ingredient lists, artificial colors, HFCS, trans fats and gluten have been among what's phased out by manufacturers.
By Caroline Macdonald • July 17, 2017 -
Hazardous chemicals found in boxed macaroni and cheese
Consumer advocates are urging Kraft Heinz and other manufacturers to clean up their products after research found harmful chemicals in the favorite kids’ food.
By Sandy Skrovan • July 17, 2017 -
Grocery and convenience stores sue to stop NYC menu labeling rules
The city's law is set to take effect on Aug. 21, and retailer groups are upset about being forced to comply while hastily withdrawn federal regulations are still being figured out.
By Megan Poinski • July 17, 2017 -
Judge says lawsuit against Nature Valley's 'natural' claim is 'not plausible'
Without a definition of the term by the FDA, the dismissal of the class action case may make it harder to argue that a label is misleading.
By Megan Poinski • July 14, 2017 -
Food fraud creates lucrative growth opportunity for detection firms
The market for testing the authenticity of meat, seafood, cheese and other products is expected to surge 66% to $8.3 billion by 2023, according to Food Safety Tech.
By Caroline Macdonald • July 13, 2017 -
Palm oil sustainability could get boost from satellite monitoring
Environmental experts said new technology could help protect vulnerable land, detect illegal deforestation and identify pest and disease problems.
By Caroline Macdonald • July 6, 2017 -
Regulators can't agree on 'milk' terminology for plant-based drinks
Emails from 2011 show the FDA and the USDA disagreed on what the soy-based dairy alternative beverage could be called.
By Megan Poinski • July 6, 2017 -
Report: Proposed SNAP cuts would mean $57.5B less for grocers
Walmart would be the hardest hit retailer, followed by Target and Aldi, according to a study by AlixPartners.
By Jeff Wells • July 5, 2017 -
UPDATE: Judge delays implementation of Chicago soda tax
The Illinois Retail Merchants Association and several grocers have challenged the penny-per-ounce tax, set to go into effect July 1, saying it's unconstitutionally vague.
By Megan Poinski • June 30, 2017
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