Packaging / Labeling: Page 57


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    Retrieved from General Mills on June 26, 2017
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    US says 'bonjour' to General Mills' new French-style Yoplait yogurt

    As the food products giant looks to reinvigorate sales at the dairy unit, the company hopes a new taste, glass jar and clean label will attract shoppers' attention.

    By June 27, 2017
  • Beyond tomatoes: Ketchup makers embrace alternative vegetables

    Mintel says one in five new launches of the condiment in Germany focus on alternative produce such as beetroot, carrot or pumpkin.

    By June 22, 2017
  • A person in a grocery store putting items in a smart cart. Explore the Trendline
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    Courtesy of Instacart
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    Trendline

    Top 5 stories from Food Dive

    The food and beverage industry is changing rapidly and the actions companies take this year are likely to play a major role in defining their future. 

    By Food Dive staff
  • Diageo buys George Clooney-owned tequila brand for up to $1B

    The purchase of Casamigos follows the spirit maker's goal to expand into the fast-growing super-premium alcohol category popular with consumers.

    By June 22, 2017
  • Deep Dive

    6 of the worst product failures in the food and beverage industry's history

    Big corporations are not immune to product mistakes. Just think of Coca-Cola's infamous formula change for its classic soda and toothpaste maker Colgate's unsuccessful introduction of frozen lasagna.  

    By June 19, 2017
  • Deep Dive

    Going green: How sustainability is revamping food packaging

    Food and beverage manufacturers are swapping traditional plastics for materials that are plant-based, edible and able to detect food spoilage.

    By Emma Liem Beckett • June 19, 2017
  • Grocery meal kit sales topped $80 million in 2016, with more growth expected

    Whole Foods, Publix and Kroger are just a few retailers offering the prepared food option in their stores as more companies look to embrace the popular item.

    By Jeff Wells • June 19, 2017
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    Retrieved from Coca-Cola on June 16, 2017
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    Bending the rules, Fanta twists its way to a new bottle design

    Coca-Cola spent five years working on the new packaging after finding the previous version no longer stood out against competitors.

    By June 16, 2017
  • Court ruling bars European plant-based products from using dairy names

    Meanwhile, similar movements in the United States have been rejected or have little momentum.

    By Caroline Macdonald • June 15, 2017
  • Grocery price deflation shows signs of easing in May

    The CPI data confirms observations that food deflation has gradually decreased, down 0.2% in May compared to a drop of 0.8% a month earlier.

    By Emma Liem Beckett • June 15, 2017
  • Keurig brews up plan to make K-cups 100% recyclable by 2020

    The eco-friendly move could reduce the coffee maker's environmental footprint and raise consumer acceptance.

    By Sandy Skrovan • June 14, 2017
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    Megan Poinski
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    As Lidl opens its US stores, discounter reveals look at its pricing strategy

    The retailer's first ad circular includes everything from fair trade chocolate to a solar-powered cell phone charger.

    By Jeff Wells • June 14, 2017
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    RL Food Testing Laboratory
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    Trump administration delays implementation of redesigned Nutrition Facts label

    The FDA didn't give a new date for implementation of the new label, but said the extension "will be guided by the desire to give industry more time and decrease costs."

    By June 13, 2017
  • As private labels grow, innovation and trustworthiness are a challenge

    A report found their 19% market share in the U.S. lags countries like Germany and England, with trust issues seeming to hold back expansion globally.

    By Jeff Wells • June 9, 2017
  • J.M. Smucker profit falls on lower coffee and pet food sales

    The maker of syrups, peanut butter and its namesake jellies said it would cut $100 million more in costs, bringing its total to $450 million by its fiscal year 2020.

    By June 8, 2017
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    Fotolia
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    Deep Dive

    USDA on GMO labeling law: 'Still on track, but a little behind'

    An agency analyst explains what has happened since the new law was signed last July — and all of the work that lies ahead.

    By June 7, 2017
  • Fishpeople raises $12M to grow its sustainable seafood business

    The company buys abundant fish and sells it at grocery stores with information on each package including the captain who caught it and where it came from.

    By June 7, 2017
  • Algorithm-designed Nutella jars cause marketing buzz and buying frenzy

    The calculations helped the sweets maker create 7 million different packaging designs for its chocolate spreads that flew off store shelves in less than a month.

    By Sandy Skrovan • June 7, 2017
  • Oreo sweetens innovation with limited-edition Jelly Donut variety

    The new flavor, available exclusively at Walmart, is the latest example of Mondelez's efforts to engage loyal consumers and lure new ones to its cookie.

    By Keith Loria • June 5, 2017
  • Study: Only 7% of eligible food products advertise they don't have artificial ingredients

    Given high demand for these products, many food manufacturers are missing an opportunity to emphasize these claims with shoppers.

    By Keith Loria • June 4, 2017
  • Craft soda sales buck downward slide in carbonated beverage category

    Craft soda sales, which reached $541 million in 2016, have attracted the attention of small bottlers as well as big giants like Coca-Cola and PepsiCo.

    By Keith Loria • June 2, 2017
  • Trader Joe's scores a marketing hit with tiny avocados

    The retailer known for unique products has made the most out of a produce anomaly in the popular fruit.

    By Jeff Wells • June 1, 2017
  • Russell Stover sweetens chocolate's health profile by removing sugar

    As consumers turn away from added sugars, improving the health profile of chocolate is becoming popular. 

    By Keith Loria • May 31, 2017
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    Retrieved from Coca-Cola on April 20, 2017
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    Coca-Cola's latest packaging play delivers access to music festivals

    Bottles attached with removable wristbands drove a sales lift of 11% in their targeted region. 

    By David Kirkpatrick , Peter Adams • May 30, 2017
  • Beyond Meat grabs shelf space in Safeway

    The burger, which sizzles and oozes fat while cooking, will be sold in the grocer's meat case in an attempt to woo beef eaters.

    By Keith Loria • May 30, 2017
  • Family Dollar to roll out revamped stores and private brands

    The chain's parent company plans to renovate 250 stores and introduce Home Line and Katoomba Candy Co. brands to its portfolio.

    By Keith Loria • May 30, 2017