Corporate Operations: Page 298


  • Deep Dive

    Innovate this: Widespread R&D efforts transform the industry

    If Diamond Foods and Nestle are any indication — just two examples — the continued R&D investment effort is the wave of the future.

    By Carolyn Heneghan • Sept. 8, 2015
  • Kraft Heinz expands Singles recall by 335,000 cases

    The second round totaled 10 times the original amount of cases recalled at the end of July.

    By Carolyn Heneghan • Sept. 4, 2015
  • Trendline

    Mergers and acquisitions

    Declining sales and slowing consumption have more companies divesting brands, opening the door for smaller players and private equity firms to expand their portfolios.  

    By Food Dive staff
  • Soda industry still fighting back against health claims

    Major cities have started campaigns against sugary drinks, which the industry says shouldn't single out any one type of product.

    By Carolyn Heneghan • Sept. 4, 2015
  • Syngenta to divest vegetable seeds business, enact buyback

    No buyer as of yet, but the company hopes this move will appease shareholders after Monsanto abandoned its pursuit of a Syngenta takeover.

    By Carolyn Heneghan • Sept. 4, 2015
  • Deep Dive

    Inside the Blue Bell recall — and what happens next

    Products are returning to retailers more than four months after the full recall.

    By Carolyn Heneghan • Sept. 3, 2015
  • B&G Foods to purchase General Mills' Green Giant in $765M deal

    The rumors were true — the deal should close by the end of the year.

    By David Oliver • Sept. 3, 2015
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    Food Dive
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    Campbell sales make small moves despite healthy efforts

    The company has made aggressive efforts to respond to consumer health trends, but they aren't paying off too much just yet.

    By Carolyn Heneghan • Sept. 3, 2015
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    Colby Macri
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    Egg industry not so sunny side up about Hampton Creek

    The American Egg Board has been accused of overstepping its authority by trying to have the company's Just Mayo removed from Whole Foods' shelves.

    By Carolyn Heneghan • Sept. 3, 2015
  • Brick-and-mortar offers 'new experience' for brands

    The restaurants provide brands with more than a marketing opportunity, as they can also be a test kitchen and way to get products in front of more consumers.

    By Carolyn Heneghan • Sept. 3, 2015
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    Fotolia
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    JBT Corporation to acquire A&B Process Systems for $102M

    The acquisition will solidify JBT's position in the liquid foods market.

    By Carolyn Heneghan • Sept. 2, 2015
  • Amplify an acquisition target in the snacks industry: Credit Suisse

    Credit Suisse expects Amplify's SkinnyPop to maintain 20% growth through 2018, making it a valuable brand to the snacks industry.

    By Carolyn Heneghan • Sept. 2, 2015
  • Nestle files trademark lawsuit against FIT Crunch bars

    The company said the product's branding could confuse consumers into thinking it was a low-calorie or healthier version of Nestle Crunch.

    By Carolyn Heneghan • Sept. 2, 2015
  • Ferrero USA vet named new CEO at Ajinomoto Windsor

    With a strong ethnic frozen foods portfolio, parent company Ajinomoto Co., Inc. plans to build its business into one of the top 10 global food and beverage manufacturers by 2020.

    By Carolyn Heneghan • Sept. 2, 2015
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    Deborah Barrington
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    Cereal resurgence? Kellogg CEO remains positive on future of company, cereal segment

    Investors are wary the company's cereal sales will keep falling victim to Greek yogurt and other replacements.

    By Carolyn Heneghan • Sept. 1, 2015
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    Mondelez Shopper Futures aims to capitalize on innovation

    By examining retail technologies, Mondelez's selected startups could uncover methods to boost sales.

    By Carolyn Heneghan • Sept. 1, 2015
  • Blue Bell products back on shelves in select markets

    Over the years, Blue Bell has built up the "goodwill" it needed to effectively bounce back from this recall, said one Texas crisis management company president.

    By Carolyn Heneghan • Sept. 1, 2015
  • Kellogg to capitalize on health food trend with Kashi

    The cereal giant posted its lowest net profit in over a decade last year.

    By Carolyn Heneghan • Sept. 1, 2015
  • Can frozen foods make a comeback?

    Unit sales have thawed — err, fallen — by 2% over the past four years, but companies large and small are adapting to trends to appeal to a wider consumer base.

    By Carolyn Heneghan • Sept. 1, 2015
  • Have Campbell's efforts to make healthier products paid off?

    The company has made an effort to adapt to consumer health trends, but Campbell still had to lower its sales forecast for the year.

    By Carolyn Heneghan • Aug. 31, 2015
  • General Mills invests $100M, pledges 28% greenhouse gas reduction by 2025

    The company estimates 92% of greenhouse gases come from sources out of its direct control, so it has targeted a plan toc cover the chain — from material suppliers to consumers. 

    By Carolyn Heneghan • Aug. 31, 2015
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    Nestle faces lawsuit over alleged slave labor in pet food supply chain

    Nestle has also responded to issues in the chocolate industry which faces allegations of child labor.

    By Carolyn Heneghan • Aug. 31, 2015
  • Swanson recalls 20K pounds mislabeled beef product

    Ingredients that could cause allergic reactions if consumed were omitted from the products' labels.

    By Carolyn Heneghan • Aug. 30, 2015
  • Mondelez announces plans to cut back on marketing: Ad Age

    Cost-cutting wouldn't be anything new for the company.

    By Carolyn Heneghan • Aug. 28, 2015
  • Judge: Dole's Murdock and Carter need to pay $148M to settle buyout lawsuit

    Shareholders had been expecting much more compensation.

    By Carolyn Heneghan • Aug. 28, 2015
  • Friday Flavors: Why Donald Trump says he won't eat Oreos and a fast food media scuffle

    Plus: Which industry brand is partnering with "Empire" for its second season?

    By David Oliver • Aug. 27, 2015