Manufacturing: Page 20
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Courtesy of Bonumose
Roquette, Bonumose partner to boost tagatose production
The ingredients businesses are joining forces to scale the natural sweetener, giving food and beverage formulators a better-for-you alternative to sugar.
By Chris Casey • July 18, 2024 -
Mario Tama via Getty Images
Danone, Nestlé join over 130 companies in call to reverse biodiversity loss ahead of COP16
A coalition of businesses across various industries are pressing world leaders to take action on an issue often overlooked by corporate sustainability plans.
By Sarah Zimmerman • July 18, 2024 -
Explore the Trendline➔
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TrendlineHow AI is transforming the food and beverage industry
Companies are leaning on the technology across nearly all parts of their operations, from marketing to product design.
By Food Dive staff -
Courtesy of Kraft Heinz
Kraft Heinz’s Ore-Ida chills out with ice cream pops
The frozen potato brand and GoodPop partner to create a treat inspired by a favorite summer pastime of dipping French fries in a milkshake.
By Christopher Doering • July 17, 2024 -
Alex Wong via Getty Images
Kraft Heinz names former Pepsi marketer Todd Kaplan as North America CMO
The decorated CPG marketer, who spent nearly 20 years at PepsiCo, is tasked with realizing modern marketing capabilities that can unlock new growth.
By Peter Adams • July 17, 2024 -
Permission granted by Ferrero
Ferrero’s Famous Amos returns to its original recipe after brand overhaul fails to resonate
The snack maker is altering the nearly 50-year-old cookie’s ingredients list again, redesigning the packaging and lowering the price.
By Christopher Doering • July 17, 2024 -
Permission granted by Mama's Creations
From meatballs to deli dominance: How a former Mondelēz exec is building a $1B food company
CEO Adam Michaels has cut millions in spending from Mama’s Creations and added dozens of new foods like olives and pasta salad through acquisitions.
By Christopher Doering • July 16, 2024 -
Permission granted by SonicAire/ Kevin Creason
Sponsored by SonicAireManage the risks of dust control in your food processing facility
SonicAire offers dust control in food processing facilities using compliance-guaranteed technology.
July 15, 2024 -
Courtesy of Tate & Lyle
Tate & Lyle debuts new stevia composition
The global ingredients company is looking to deliver a taste profile closer to sugar and at a cheaper price than other alternative sweeteners.
By Elizabeth Flood • July 10, 2024 -
Courtesy of Chobani
Chobani introduces shelf-stable low-fat dairy milk for a cause
Super Milk, which will not be sold in stores, is being manufactured as a donation to communities facing natural disasters or food insecurity.
By Christopher Doering • July 9, 2024 -
Courtesy of Athletic Brewing
Nonalcoholic beer maker Athletic boosts coffers with $50M investment
The financing round, which values the brewer at around $800 million, will help fund the fast-growing company’s expansion efforts.
By Christopher Doering • July 9, 2024 -
Courtesy of Hershey
Deep DiveConfection giants find gummy sales anything but soft
The squishy treats provide Hershey, Ferrara and Mars Wrigley with opportunities to boost sales of well-known brands while offering them a nearly unlimited canvas for innovation.
By Christopher Doering • July 9, 2024 -
Sarah Silbiger via Getty Images
FDA bans use of BVO in all food and beverages
The decision comes after a series of studies with the NIH found the ingredient to have adverse health effects.
By Elizabeth Flood • July 8, 2024 -
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ADM teams with Smucker for regenerative peanut program
In partnership with the National Black Growers Council, the companies aim to make it easier for peanut farmers to improve their soil health and carbon intensity.
By Nathan Owens • July 8, 2024 -
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Tyson Foods scales back its antibiotic-free beef pledge
The meat processing giant said last year it would reintroduce antibiotics into some of its chicken products after removing them in 2017.
By Chris Casey • July 3, 2024 -
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OpinionWhat the Chevron decision might mean for FDA’s nutrition policy agenda
The Supreme Court ruling may lead to a challenge on a host of food-related initiatives from the agency, including FSMA and updated guidance on sodium reduction, writes DSM Strategic Communications founder Sean McBride.
By Sean McBride • July 2, 2024 -
Courtesy of McCormick
New product launches a ‘priority’ for McCormick & Co., CEO says
Brendan Foley said innovation contributed to improved volumes during its most recent quarter while noting that the pipeline for products for the rest of the year “remains robust.”
By Christopher Doering • July 1, 2024 -
Courtesy of Herbruck's Poultry Ranch
Cal-Maine buys egg producer for $110M to grow presence in the Northeast
The purchase of ISE America expands the company’s dominant position in the protein with the addition of nearly 5 million egg-laying hens to its portfolio.
By Chris Casey • July 1, 2024 -
Courtesy of Kellanova
Why Kellanova sees Pringles as its gateway to snacking domination
The snacking giant is betting on its ability to grow the chip offering into a $4 billion brand through a diverse array of flavors and formats.
By Chris Casey • July 1, 2024 -
Courtesy of Poppi
Poppi lawsuit turns attention and scrutiny to the prebiotic beverage industry
The category's explosive growth with little regulation has led to questions over what makes a product "gut healthy."
By Alexandra Frost • June 27, 2024 -
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ColumnIngredients in Focus: Sweeteners
Consumers are far more open to individual artificial sweetener ingredients than “artificial sweeteners” as a category, according to a report by HealthFocus International.
By Elizabeth Flood • June 27, 2024 -
Courtesy of Renais
Emma Watson brings premium gin brand to the US
The Harry Potter actress and her brother are expanding distribution for their spirit as consumers demand more higher-end options of the popular alcohol.
By Chris Casey • June 27, 2024 -
Courtesy of Upside Foods
1 year later: Strides and hiccups for the cultivated meat industry
Two chicken products were approved for sale in the U.S. last June but factory-grown meat products are still facing headwinds like access to capital.
By Elizabeth Flood • June 26, 2024 -
Mario Tama via Getty Images
Q&AMondelēz, Ahold Delhaize CEOs discuss how businesses can be better stewards of the planet
Dirk Van de Put and Frans Muller are co-chairs of The Consumer Goods Forum, a group of nearly 400 global companies taking on issues such as deforestation, human rights and food waste.
By Christopher Doering • June 25, 2024 -
Courtesy of Nestlé
Nestlé introduces sustainably sourced chocolate brand
The confectionery offering, which uses cocoa certified by the Rainforest Alliance, will be available in airports around the world.
By Christopher Doering • June 24, 2024 -
Courtesy of CSM Ingredients
ColumnIngredients in Focus: CSM Ingredients innovates SlimBake, a solution for lower fat baked goods
The ingredient serves as a partial fat substitute, allowing for the removal of up to 30% of fat from recipes.
By Jennifer Lawinski • June 20, 2024
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