FDA gluten-free regulations put consumers with celiac disease at ease

There were previously no uniform standards for such products, creating uncertainty for shoppers dependent upon a gluten-free diet.

By Roger Riddell • Aug. 19, 2013

New Zealand's dairy industry suffers another scare

Westland Milk was found to have high nitrate levels in two batches of product being exported to China.

By Brian Warmoth • Aug. 19, 2013

Explore the Trendline➔

Getting reformulation right: How food companies are rethinking ingredients to meet consumer demand

Ingredient suppliers and companies like PepsiCo and Conagra are working closer together to overhaul brands to cater to a rise in healthy eating and expanding GLP-1 use. 

By Food Dive staff

Merck suspends Zilmax sales to study additive's safety

Tyson announced last week that it would no longer accept cattle fed the growth additive.

By Roger Riddell • Aug. 16, 2013

Capri Sun investigating white worm found in drink pouch

Kraft suspects mold, but video supports the woman's claim.

By Brian Warmoth • Aug. 16, 2013