January 2013 food recalls: Where did the cheese and pizza go?

Listeria and undeclared soy resulted and range of products getting pulled this month. Here's a look at what happened.

By Brian Warmoth • Jan. 30, 2013

Tesco to DNA test meat after horse fiasco

After discovering horse meat in their bargain-brand burgers, the food retailing giant will implement meat testing.

By Davide Savenije • Jan. 30, 2013

Explore the Trendline➔

How AI is transforming the food and beverage industry

Companies are leaning on the technology across nearly all parts of their operations, from marketing to product design.

By Food Dive staff

ConAgra finalizes Ralcorp acquisition to create $18B company

The acquisition makes the combined company the largest food processor in the U.S.

By Jeremy Peterseil • Jan. 30, 2013

Move over soy, peas are set to become the hot veggie protein source

Pea-based protein is seeing remarkable growth as soy begins slipping.

By Jeremy Peterseil • Jan. 29, 2013

CDC report spots U.S. food contamination trends

The report examines 299 outbreaks and may help us understand the link between prevention and regulation.

By Jeremy Peterseil • Jan. 29, 2013

Japan eases U.S. beef ban

After years of strict regulations, Japan is beginning to ease up on foreign beef.

By Jeremy Peterseil • Jan. 29, 2013

Global confection sales see growth, top $193 billion

Candy and sweets see growth amidst economic woes in 2012.

By Jeremy Peterseil • Jan. 28, 2013

Bimbo's Thomas' and Sarah Lee bagels recalled over metal fragments

Recalls were issued on multiple brands after discoveries in two packages.

By Brian Warmoth • Jan. 28, 2013

Whole Foods recalls salmon due to listeria concerns

The fish has reportedly been pulled in twelve states, including New York and New Jersey.

By Brian Warmoth • Jan. 28, 2013

Horse meat scandal continues in U.K.

A week after the initial discovery, the horse meat scandal still rages across the pond.

By Jeremy Peterseil • Jan. 28, 2013

The yogurt industry is booming in N.Y.—but at what price?

New legislation proposed by Governor Cuomo has made many uneasy.

By Jeremy Peterseil • Jan. 26, 2013

Hostess sets date for auction

After the announcement of the stalking horse bidder, Hostess finally sets a date for the auction of its many brands.

By Jeremy Peterseil • Jan. 25, 2013

Gatorade ditches ingredient following complaints

A replacement will be used, though brominated vegetable oil remains widely used in other products.

By Brian Warmoth • Jan. 25, 2013

Cargill bets on stevia's sustainability

The agro-giant thinks sustainability will help market its Truvia brand.

By Jeremy Peterseil • Jan. 24, 2013

Broiler Chickens: the first look in a decade

More secretive than the CIA, agricultural practices relating to the raising of broiler chickens haven't been seen in years.

By Jeremy Peterseil • Jan. 24, 2013

Expected demand may be hampered by rising feed costs

Demand for meat is on the rise, but so is the price thanks to increased costs.

By Jeremy Peterseil • Jan. 23, 2013

Unilever results show food problems, global exposure

China and Brazil are becoming more important as other markets sag.

By Brian Warmoth • Jan. 23, 2013

Missouri GMO bill focuses on meat, no produce

While other states battle for GMO labeling of produce, a Missouri state senator thinks meat is the bigger problem.

By Jeremy Peterseil • Jan. 23, 2013

Kraft tests the waters in the sports nutrition industry

Kraft's MiO Fit is the company's first foray into a fiercely competitive marketplace.

By Jeremy Peterseil • Jan. 22, 2013

5 flavors of the week: New Kashi and Caribou launches

The 86 Co. bottles some new spirits, while Kashi goes for the garlic this week.

By Davide Savenije • Jan. 22, 2013

Wonder Bread: The least wonderful of Hostess' brands in investors' eyes?

Analysts believe Wonder Bread to be the most demanding "project" out of all the Hostess brands.

By Jeremy Peterseil • Jan. 18, 2013

Chobani leaves Canadian dairy producers hanging

A peculiar postponement leaves many asking questions about Chobani's Canadian intentions.

By Jeremy Peterseil • Jan. 18, 2013

Most Read Food News of the Week: Absolut, General Mills and Supervalu

Need to catch up on what happened in the food and beverage industry over the past week? Check out our most popular news reads.

By Brian Warmoth • Jan. 18, 2013

Energy drink investigation spreads to Congress

Three congressmen have joined the FDA and other agencies in a serious inquiry involving the energy drink market.

By Jeremy Peterseil • Jan. 17, 2013

Assertive U.S. dairy exports show promise in global market

With a strong year in the face of a tough market, U.S. dairy may be set for a resurgence. 

By Jeremy Peterseil • Jan. 17, 2013