Manufacturing: Page 187
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Egg wars and Chobani's snub: The week's most read food news
How big do you think these problems will get? They're already the week's most read news posts on Food Dive.
By Brian Warmoth • Dec. 20, 2013 -
Farmland Dairies to shutter plant in Wallington, NJ, fire 323 workers
The move comes just months after a nearby rival also closed its operation.
By Paul Conley • Dec. 20, 2013 -
97% of chicken is contaminated, according to Consumer Reports
The magazine has published a study suggesting chicken meat is often covered with harmful bacteria.
By Paul Conley • Dec. 20, 2013 -
ConAgra reports rise in profit, while consumer sales stay flat
Private-brand sales drove better-than-expected results for the food manufacturer.
By Paul Conley • Dec. 20, 2013 -
Whole Foods dumps Chobani, citing concerns over GMOs
The move is likely to rattle the company that drove the early growth in the Greek yogurt space.
By Paul Conley • Dec. 19, 2013 -
Kraft, Starbucks and more removing ingredients to avoid consumer wrath
Food and beverage makers, looking to reassure consumers that their products are healthy, are removing some of the stranger ingredients.
By Paul Conley • Dec. 18, 2013 -
Tyson blasted for safety violations in Kansas plant
OSHA finds serious violations at the facility where a worker was brutally injured.
By Paul Conley • Dec. 18, 2013 -
Colo. meat company's recall expands beyond initial 90K pounds
Unsanitary conditions, including "rodent activity," are to blame.
By Roger Riddell • Dec. 17, 2013 -
Ancient grains soar as food manufacturers look to past for innovation
Data from Innova Market Insights shows a surge in new products made from ancient grains.
By Paul Conley • Dec. 17, 2013 -
Cargill invests $48M in Belgian chocolate facility
The expansion will add two new production lines and 40 new jobs at its facility in Mouscron, Belgium.
By Roger Riddell • Dec. 16, 2013 -
Deep Dive
3 strange and gross threats to the citrus industry
The recent cold weather in California is another reminder of how vulnerable the citrus crop is to Mother Nature.
By Paul Conley • Dec. 16, 2013 -
Michael Foods begins $33 million expansion of Nebraska plant
The maker of Simply Potatoes and other brands is boosting production.
By Paul Conley • Dec. 16, 2013 -
Startups, hacks and mergers: This week's most read food news
Get caught up on the year's biggest food startups and acquisitions, plus an unfortunate sriracha development, here!
By Roger Riddell • Dec. 13, 2013 -
Deep Dive
The food mergers and acquisitions that will shape 2014
It's been a wild year of buying and selling for food and beverage companies, and by watching corporate lifecycles play out, we can predict what happens next.
By Paul Conley • Dec. 12, 2013 -
Sriracha shipments halted by California regulators
The ban, in place until mid-January, comes after complaints about smells from the hot-sauce factory.
By Paul Conley • Dec. 12, 2013 -
Deep Dive
6 food startups that could shake things up in 2014
These young companies have fresh ideas to offer the food industry, and they could all make big splashes in the new year.
By Lyndsey Gilpin • Dec. 11, 2013 -
Nestle's DiGiorno cuts ties to dairy farm after animal abuse video surfaces
Nestle's frozen pizza unit moved quickly to cut ties with the Wisconsin dairy.
By Paul Conley • Dec. 11, 2013 -
Kellogg to shutter Ontario plant, lay off 500 people
The move comes a month after the cereal maker said it would cut its global workforce by 7%.
By Paul Conley • Dec. 11, 2013 -
Dr. Pepper's BioViper odor reportedly sickened Houston investigator
The sewage-like stench prompted complaints from local residents, but has it been fixed?
By Roger Riddell • Dec. 10, 2013 -
WhiteWave to buy Earthbound in merger of organic powerhouses
The $600 million transaction combines a leading producer of organic milk with a giant of the packaged salad industry.
By Paul Conley • Dec. 10, 2013 -
General Mills doesn't need to bake granola anymore
So far, it sounds like a win-win advancement for production facilities and consumers.
By Brian Warmoth • Dec. 9, 2013 -
Explosion rocks Kan. baking-ingredient plant; three injured
Three workers were injured in an explosion at the Corbion Caravan plant in Kansas City.
By Paul Conley • Dec. 9, 2013 -
Deep Dive
Hacked food: 5 futuristic products to keep an eye on in 2014
What is it about food that attracts so many tech executives and entrepreneurs to try to reboot dietary staples?
By Paul Conley • Dec. 6, 2013 -
Retail innovations and Mars' plea: The week's most read food news
Get caught up on the news that mattered most for Food Dive readers over the last few days.
By Brian Warmoth • Dec. 6, 2013 -
Retrieved from Nestle on October 03, 2012
Nestle sells stake in flavor-maker Givaudan for $1.27 billion
The global food and beverage powerhouse continues to shed its non-core assets.
By Paul Conley • Dec. 6, 2013
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