What We're Reading: Page 365
Industry reads hand-picked by our editors
Jul 30, 2015
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Bloomberg Business
How Driscoll’s is hacking the strawberry of the future
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NPR's The Salt
Europe's taste for caviar is putting pressure on a Great Lakes fish
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Business Insider
An unlikely grocery store is becoming a major threat to McDonald's
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Fortune
Top-selling dog food is making dogs deathly ill, pet owners say
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Grist
To make meat greener, make it more efficiently
Jul 29, 2015
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NPR's The Salt
Beyond brothels: Farms And fisheries are frontier of human trafficking
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Vanity Fair
How movie theaters are changing the concession game with award-winning chefs and ninja servers
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Fortune
How Microsoft and the USDA are trying to solve the sustainable food problem
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BuzzFeed News
What fast food's tech experiment means for restaurant workers
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Food Navigator - USA
Hampton Creek CEO says letter to presidential candidates seeks 'authentic leadership on food'
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Reuters
DuPont sees 'challenging' months ahead as farm sales weaken
Jul 28, 2015
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Grist
What’s it like to watch a slaughter?
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The New York Times
Proposed raise for fast-food employees divides low-wage workers
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Fortune
Amazon wants into the grocery business. Is it a good idea?
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The Wall Street Journal
Wendy’s testing antibiotic-free chicken products
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NPR
For Greece's farmers, growing pressure to be more competitive
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The Washington Post
IKEA’s gorgeous vision of the future kitchen is a big lie
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National Geographic
A common hospital infection may be coming to us from food
Jul 27, 2015
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The Washington Post
Why everyone who is sure about their food philosophy is wrong
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The New York Times
'Sea slaves': Forced labor for cheap fish
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NPR's The Salt
The gene for sweet: Why we don't all taste sugar the same way
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The Portland Press Herald
Desire to grow food, not flowers, pulls millennials into garden
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The New York Times
Americans are finally eating less
Jul 24, 2015
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Fortune
McDonald's CEO sees toastier buns as way to kickstart slow turnaround
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StreetInsider
Hain Celestial's (HAIN) European unit acquires Mona Group
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Omaha.com
Tyson Foods worker loses fingers in industrial accident
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The Wall Street Journal
Starbucks profit jumps, as revenue surges 18%
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Adweek
Mondelez gets a 220% awareness lift from interactive video ads
Jul 23, 2015
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The Washington Post
What very few people understand about the future of food
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NPR's The Salt
How an 11-year-old boy invented the popsicle
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Environmental Leader
Coke taps Liquid Light’s CO2-to-chemicals technology
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Omaha.com
Catering to customers, Hy-Vee tests out online grocery service
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Eurofruit
US strengthens sweet potato position
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Marketing Dive
Subway is putting its creative account up for review
Jul 22, 2015
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The Washington Post
The chemistry that makes your wine taste good (or bad)
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BuzzFeed News
Red Lobster slowly claws its way back to growth
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Supermarket News
Albertsons suing Haggen over inventory
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Marketing Dive
Subway losing its CMO
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NPR's The Salt
Tea sommeliers are the hot new thing in food pairing
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The Wall Street Journal
McDonald’s could offer all-day breakfast nationwide in October
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Bloomberg Business
Chipotle sales trail estimates as price increases damp growth
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