What We're Reading: Page 362
Industry reads hand-picked by our editors
Aug 28, 2015
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Quartz
Monsanto’s super-broccoli shouldn’t scare you, but its plans for global vegetable domination might
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HR Dive
NLRB rules that companies are responsible for violations by franchisers, contractors
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Bloomberg Business
World grain stockpiles at 3-decade high after harvests spur glut
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Chicago Tribune
Targeted by animal rights group, McDonald's, Tyson cut ties with farm
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FoodBev
Valiber develops spoon-like tool to measure sweetness of drinks
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The Washington Post
Man tries to copyright a chicken sandwich, learns that that’s completely ridiculous
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Quartz
Robots are using wikiHow to figure out how to cook us breakfast
Aug 27, 2015
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The Washington Post
Why the healthy school lunch program is in trouble. Before/after photos of what students ate.
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Retail Dive
Amazon testing Prime Now restaurant delivery in Seattle
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Food Safety News
Study: No reliable scientific evidence of health benefits from raw milk
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NPR's The Salt
Why French winemakers are seeing the world through rosé-colored glasses
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Civil Eats
Are food tech companies promising too much too fast?
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Food Business News
SunOpta invests in stand-up pouch packaging
Aug 26, 2015
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The Wall Street Journal
Water, water everywhere — in bottles
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NPR's The Salt
Why thick flour tortillas never made it big and thin tortillas did
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The Wall Street Journal
US farm income to fall to lowest level in 9 years
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Retail Dive
Amazon launches one-hour alcohol delivery in Seattle
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Food Navigator - USA
Pizza makers should re-think marketing, formulation to appeal to health-conscious women, study finds
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Food Safety News
At least 60 people sickened after eating at southern CA Chipotle restaurant
Aug 25, 2015
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Fast Company
The future of fast food is... quinoa?
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Food Navigator - USA
Suja CEO on the Coca-Cola deal: 'It’s been a wild wild ride.. three years ago, we hadn’t even sold our first bottle!'
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Vanity Fair
Inside NYC's first ever cereal bar: 24 options, 25 toppings, and 5 types of milk
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Fortune
Why these startups want you to eat bugs
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Waste Dive
Maryland county wants to get in on ground floor of food waste business
Aug 24, 2015
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The Boston Globe
The Issue of Food
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Associated Press via Fox News
Move to axe artificial coloring makes food duller
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NPR's The Salt
Rethinking breakfast: What we eat may trump when we eat
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The Wall Street Journal
Chipotle plans one-day, 4,000-worker hiring binge
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Food Business News
Saffron Road parent acquires Mediterranean Snack Foods
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Fortune
Whole Foods' John Mackey: The conscious capitalist
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The Washington Post
Why salad is so overrated
Aug 21, 2015
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NPR's The Salt
Food waste and beef fat will be making airplanes soar
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Marketing Dive
Kraft is expected to announce a media review as reviewageddon goes on
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Fortune
The big business behind the local food
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The New York Times
Canadian maple syrup 'rebels' clash with law
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Marketing Dive
A lesson in crisis management: Subway cuts ties with Jared
Aug 20, 2015
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WIRED
New gene-editing techniques mean a lot of GMO loopholes
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US News
Russia looks to make food smuggling as serious as arms trade
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Candy Industry
Hershey’s buyout of Brazil’s Bauducco moves forward
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Fast Company
How smarter school architecture can help kids eat healthier food
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The Wall Street Journal
More foods boast non-GMO labels — even those without GMO varieties
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