What We're Reading: Page 302
Industry reads hand-picked by our editors
May 18, 2017
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Civil Eats
Chicken Farmer to President Trump: It’s Time to Drain the Big Meat Swamp
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Food Safety News
SoyNut Butter Co. bankrupt because of E. coli outbreak
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Food Safety News
New FDA commissioner reassigns inspectors by specialty
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Quartz
Bacteria threaten to kill America’s $3-billion orange industry—so scientists are weaponizing viruses to fight it
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Fast Company
Noted ice cream enthusiast Joe Biden is finally getting his own flavor
May 17, 2017
May 16, 2017
May 15, 2017
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Washington Post
The labels said ‘organic.’ But these massive imports of corn and soybeans weren’t.
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Quartz
Southern Comfort is adding real whiskey and ditching the flavored versions in a revamp
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The Outline
A restaurant used facial recognition to show men ads for pizza and women ads for salad
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Quartz
Target used 16,000 eggs to decorate a dinner party, then sent them to a pig farm
May 12, 2017
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Mobile Marketer
M&M's turns Times Square into an interactive 'ARcade' for new flavor
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Eater
When Will the Food World Embrace Moon Juice?
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Fast Company
The First Food Tech Accelerator In China Is Funding Silkworm Flour And Fancy Juices
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The Shelby Report
Lipari Foods ‘Carnival Of Savings’ Show Was Biggest Yet
May 11, 2017
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Bloomberg
Doughnuts Are on a Global Rampage, and They Must Be Stopped
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Bloomberg
Coke Is Hurting From the Switch to Online Shopping, Too
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The Wall Street Journal
Farmers Know the Benefits of Trade
May 10, 2017
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The New York Times
Obama Speaks in Milan, With Food as Text and Politics as Subtext
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Quartz
Sea salt is likely to contain microparticles of plastic according to a new study
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Quartz
The food trend of umami was established as a taste by a Japanese scientist in 1907—but then ignored by the West
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Quartz
A bitter legal battle at the University of California is blocking everyone from eating sweeter strawberries
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