What We're Reading: Page
Industry reads hand-picked by our editors
Oct 08, 2019
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The Salt : NPR
When Efforts To Eat 'Clean' Become An Unhealthy Obsession
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The Wall Street Journal
Mondelez CEO: The Future of Food Features Plenty of Snacks
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New Hope Network
The Analyst's Take: Nutrition bars now a $5.5B category
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MarketWatch
Impossible Burger’s parent company enters $100 million market after $270,000 lobbying effort
Oct 07, 2019
Oct 04, 2019
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HR Dive
Case study: Why Kraft Heinz has history majors working in finance
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FoodBev Media
Pernod Ricard to merge its two French businesses next year
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The Washington Post
Impossible Burger vs. Beyond Meat: We tested cook-at-home versions to see who makes a better vegan burger
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New Hope Network
Katy Perry announces Bragg venture at Natural Products Expo East 2019
Oct 03, 2019
Oct 02, 2019
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Supply Chain Dive
Nestlé, P&G won't meet 2020 deforestation goals
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The Wall Street Journal
Cargill Profit Hit by Trade Challenges, Weather
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Mother Jones
Trump Picked Big Oil Over Big Corn — and Now Farmers Are Pissed
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Marketing Dive
Coca-Cola partners with Diesel on recycled clothing collection
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CO
Where’s the Beef? The Business Behind the Faux Meat Boom
Oct 01, 2019
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The New York Times
Avocado Toast, Meet Gene Editing
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BevNET.com
B’More Organic Shuts Down
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Civil Eats
The Food System Needs Whistleblowers, Too
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Baking Business
Conagra focusing on value over volume
Sep 30, 2019
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New Hope Network
Hain Celestial: The latest victim of limited branding and relevance
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Bakery and Snacks
PepsiCo invests $70m in Indiana Frito-Lay facility for Baked Cheetos
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The Washington Post
Brad Pitt is ‘the Laurence Olivier of eating’ on screen. Here’s why we like to watch.
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Bloomberg
Hemp Euphoria Fades as Processing Bottleneck Imperils U.S. Crops
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