What We're Reading: Page 231
Industry reads hand-picked by our editors
May 29, 2019
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Food Business News
‘C’ is for cookie … and cannabis
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The Salt : NPR
Beer Archaeologists Are Reviving Ancient Ales - With Some Strange Results
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Civil Eats
The Race to Produce a Slower-Growing Chicken
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The Washington Post
One thing might keep the Impossible Burger from saving the planet: Steak
May 28, 2019
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The Wall Street Journal
That’s Not Sand, It’s Superfood
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MEAT+POULTRY
USDA unveils $16B farmer assistance program
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Reuters
Nestle still committed to global confectionery: CEO
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Phys.org
Would you eat lab-created fish? This startup is carving new path in 'alt-meat' industry
May 24, 2019
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Cosmopolitan via Yahoo Finance
Pizza Is A Healthier Breakfast Than Cereal, Nutritionists Say
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Bloomberg
Ikea to Roll Out New Vegan Swedish ‘Meatballs’ Starting This Fall
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Dairy Reporter
Pence stresses USMCA importance for dairy at trade talks in Wisconsin
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Baking Business
Mondelez names new supply chain EVP
May 23, 2019
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The Salt : NPR
Belgian Monastery Will Brew Beer Again, After A 220-Year Pause
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Baking Business
Entenmann’s seeks ideas for next donut flavor
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The New York Times
They Grow the Nation’s Food, but They Can’t Drink the Water
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Mother Jones
Did Senate Republicans Just Get Serious About Agriculture and Climate Change?
May 22, 2019
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The Spoon
The Food Tech 25: Twenty Five Companies Creating the Future of Food in 2019
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The Good Food Institute
JBS is Launching a Plant-Based Burger in Brazil
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Food Business News
Top trends at Sweets & Snacks 2019
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Marketing Dive
Corn Nuts is driving sales — and winning millennials — with 'out of the box' Twitter marketing
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VICE
This 'Human Cheese' Is Made From Celebrity Skin Bacteria
May 21, 2019
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MarketWatch
I thought my meatless burger was the real thing — and that’s why the meat industry is headed for trouble
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Dairy Reporter
EU dairy could suffer in trade war with US – Irish products hardest hit
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POLITICO
Pence calls for USMCA approval 'this summer'
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CNBC
Tyson Foods tech chief: How to take control of the emerging enterprise
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