Dive Summary:

• Ganeden Biotech and Tipton Mills have jointly developed and released the first probiotic-enriched instant coffee product, a combination they believe will catch on quickly with health conscious consumers.
• The incorporation of a probiotic substance into a hot beverage is very new, as most probiotic cultures are easily affected by heat.
• GanedenBC30, the probiotic substance, can withstand both heat and cold, making it much more versatile and flexible than previous products while at the same time opening up many new opportunities for the probiotic market.

From the article:

CLEVELAND—Ganeden Biotech® and Tipton Mills® introduced the first probiotic instant coffee enriched with GanedenBC30® at SupplySide West in Las Vegas.

GanedenBC30 can survive heat, cold and other conditions that destroy most probiotics, making a variety of warm probiotic beverage possible. The probiotic ingredient also is available for the entire Tipton Mills’ beverage product offerings, including instant coffees, chai lattes, lattes, cappuccinos, teas in various flavors, and even high protein shakes and smoothies.