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Inside the latest "better-for-you" food trends

Few trends in the food and beverage category have shown to have the staying power as the consumption of better-for-you offerings. Large food and beverage CPG companies have taken notice and responded by rolling out new products or reformulating existing items to make them more attractive to consumers who have a bevy of choices available to them.

included in this trendline
  • ‘Healthy’ gets a new definition from FDA
  • Will 2023 be the year food plays a role in sustainability policy?
  • Impossible Foods launches a healthier version of its signature plant-based beef
Our Trendlines go deep on the biggest trends. These special reports, produced by our team of award-winning journalists, help business leaders understand how their industries are changing.
Davide Savenije Editor-in-Chief at Industry Dive.