Sandy Skrovan is a regular contributor to Food Dive and Retail Dive. A seasoned market research, analytics and consulting professional, her perspectives on retail and shopper trends are used by top-tier retailers and brand marketers in their strategic planning processes. Sandy counts among her credits directing syndicated insights, intelligence products and consulting projects for Kantar Retail/Retail Forward, Planet Retail and PwC. Sandy is frequently quoted in the national media and trade press, and her articles have appeared in publications such as Progressive Grocer, Chain Store Age Executive and CPGmatters. She’s also founder of the specialized weblog GlutenFreeRetailHQ.com. Follow Sandy on Twitter @SandySkrovan.
254 ARTICLES BY Sandy Skrovan
- Dec. 11, 2017 US scores lower on food sustainability than Ethiopia
- Dec. 11, 2017 Study: Nutrition ratings can boost sales for grocers
- Dec. 11, 2017 Kroger leans on customer data to create unique, personalized store experiences
- Dec. 8, 2017 Robots and AI help run McLane's newest facility
- Dec. 7, 2017 CIFI sweet potato sweeteners get non-GMO verified
- Dec. 7, 2017 Report: Majority of consumers visit multiple stores for their groceries
- Dec. 6, 2017 'Ugly' produce delivery service comes to Chicago
- Dec. 6, 2017 Clean processing methods gain steam
- Dec. 5, 2017 Report: More retailers move toward a customer-centric model
- Dec. 5, 2017 Sweet deal: Hain Celestial buys maple and natural products maker
- Dec. 4, 2017 Grocery Disruptor of the Year: Hy-Vee
- Dec. 4, 2017 The Food Dive Awards for 2017
- Dec. 4, 2017 Grocery Executive of the Year: Apoorva Mehta, CEO of Instacart
- Dec. 4, 2017 More soup for you: Campbell to pilot direct-to-consumer model
- Dec. 4, 2017 Supervalu cuts more 'undesirable' ingredients from its Wild Harvest brand
- Dec. 1, 2017 Frozen foods firm Schwan's weighs potential sale
- Dec. 1, 2017 All grown up? Farming looks to a future with automatic harvesting.
- Nov. 30, 2017 Study: Club store shopping could be bad for consumers' health and their bottom line
- Nov. 29, 2017 Can changing prices on foods and beverages make Americans eat healthier?
- Nov. 29, 2017 Whole Foods organic chicken supplier plans to triple production
- Nov. 28, 2017 Report: Innovation continues to drive fresh produce sales
- Nov. 28, 2017 Will slow-growing US grocery e-commerce sales catch up with the rest of the world?
- Nov. 27, 2017 Kroger's new private label floral line is about to bloom
- Nov. 27, 2017 Hispanics' grocery shopping habits differ from average US consumers
- Nov. 22, 2017 Pumpkin not the only pie being served up this Thanksgiving