Lillianna Byington

119 articles by Lillianna Byington

• How CPG companies use price increases to bolster their bottom lines and reputations

  Aug. 19, 2019

• Food and beverage veterans make an exodus to cannabis

  Aug. 12, 2019

• Kellogg to lay off 108 employees in Atlanta plant shutdown

  Aug. 6, 2019

• Dean Foods replaces CEO with Eric Beringause amid continued struggles

  July 29, 2019

• TreeHouse Foods sells its snacks division to Atlas Holdings for $90M

  July 9, 2019

• Canopy Growth co-CEO Bruce Linton fired from cannabis company

  July 3, 2019

• As DOJ investigates price-fixing against chicken industry, do criminal charges loom?

  June 27, 2019

• How the food industry has weathered an unpredictable 2 years of Trump's trade tactics

  June 26, 2019

• DouxMatok raises $22M to commercialize its sugar reduction technology

  June 20, 2019

• How one father and son duo is tackling the organic industry

  June 14, 2019

• Perdue gets into plant-based food with blended Chicken Plus line

  June 12, 2019

• Monster may energize its portfolio with alcohol and cannabis

  June 10, 2019

• Specialty food sales growth outpaces all food in US retail 3 to 1

  June 4, 2019

• Manufacturers push for legal clarity at FDA's first public hearing on CBD

  June 3, 2019

• Report: Goya Foods considering $3B sale

  May 30, 2019

• How can the organic sector grow while maintaining its integrity?

  May 23, 2019

• Food industry applauds US for lifting steel and aluminum tariffs on Canada, Mexico

  May 20, 2019

• Big Food turning to regenerative agriculture to meet sustainability goals

  May 20, 2019

• Stacy's Rise Project to award $200K to female food and beverage founders

  May 15, 2019

• Food recalls dropped because of government shutdown, report says

  May 8, 2019

• After exiting Beyond Meat, how will Tyson do with its own plant-based products?

  May 7, 2019

• Lawsuit claims Tyson, Cargill and JBS fixed beef prices

  April 25, 2019

• California soda tax bill stalled until next year

  April 24, 2019

• Doctors group sues USDA, claiming chicken contaminated with fecal matter

  April 18, 2019

• Edible insects, CBD and cell-cultured meat: Regulating the future of food

  April 16, 2019

• How Olam is adapting to big trends in the ingredients industry

  April 11, 2019

• Kind exposes sugar content in its competitors' products

  April 10, 2019

• 'Keep it real, eat the peel': Rind Snacks appeals to consumers with sustainability and nutrition

  April 3, 2019

• How a US-Mexico border shutdown could hurt the food industry

  April 3, 2019

• Another drink company finds stevia too bitter

  March 28, 2019

• Chocolate or peanut butter? New Reese's cups let consumers choose their favorite

  March 26, 2019

• How companies respond when consumers blame ingredients for making them ill

  March 21, 2019

• How a2 Milk plans to revitalize the slumping dairy category

  March 21, 2019

• Jelly Belly creator launches CBD-infused jelly beans

  March 20, 2019

• Industry leaders push for more stringent safety measures to protect US produce

  March 18, 2019

• Safety, cuts in sugar and salt use among top food priorities in 2019

  March 15, 2019

• Kind asks FDA to restrict nutrient claims to food with health-promoting ingredients

  March 14, 2019

• Why Kellogg's MorningStar Farms is going 100% plant based

  March 13, 2019

• From CBD to plant based: 4 trends that dominated Expo West in 2019

  March 11, 2019

• Mondelez's SnackFutures innovation hub invests in prebiotic Uplift Food

  March 8, 2019

• How Conagra uses M&A to stay ahead in the snacking sector

  March 7, 2019

• General Mills to implement regenerative agriculture on 1M acres

  March 6, 2019

• Cereal sweetens the deal, adding indulgent varieties to attract consumers

  March 5, 2019

• Report: USDA to release new food safety guidelines for meat companies

  March 5, 2019

• Barry Callebaut petitions FDA for health claim on chocolate

  Feb. 28, 2019

• Dean Foods explores 'strategic alternatives,' including sale

  Feb. 27, 2019

• Hormel to sell its CytoSport business to Pepsi

  Feb. 20, 2019

• Flowers Foods CEO to retire after 40 years with the company

  Feb. 19, 2019

• Nestlé considers selling its cold cuts business as sales surge

  Feb. 14, 2019

• Tastewise uses artificial intelligence to digest information on the latest food trends

  Feb. 13, 2019

• Conagra cuts 100 jobs shuttering Pinnacle's Boulder office

  Feb. 7, 2019

• Unilever expands healthy snacks with Graze acquisition

  Feb. 6, 2019

• Federal court blocks San Francisco's health warnings on soda advertisements

  Feb. 1, 2019

• Diageo sales jump 5.8% and share buyback skyrockets stock

  Jan. 31, 2019

• How grant and award winners predict the future of the food industry

  Jan. 30, 2019

• Coca-Cola emails disclose more about controversial talks with health officials

  Jan. 30, 2019

• Häagen-Dazs will be delivered in reusable containers in a pilot project with Loop

  Jan. 25, 2019

• TreeHouse Foods to close St. Louis office, lay off 170 employees

  Jan. 24, 2019

• Survey: Technology is important to the food business, but not many invest

  Jan. 23, 2019

• Food companies use Women Owned label to showcase female leadership

  Jan. 22, 2019

• Quinoa may soon find new market in whiskey

  Jan. 17, 2019

• Kraft opens pop-up to give free food to government workers during shutdown

  Jan. 16, 2019

• How Kerry helps companies transition their food and beverage products to clean label

  Jan. 14, 2019

• Clean label movement faces consumer confusion and regulatory hurdles

  Jan. 14, 2019

• Americans would rather exercise than eat healthy

  Jan. 11, 2019

• Constellation Brands slashes its outlook, sending stocks tumbling

  Jan. 9, 2019

• 6 trends to impact the food industry in 2019

  Jan. 7, 2019

• Sanderson Farms sales drop 13.2% as it finishes a 'challenging year'

  Dec. 20, 2018

• General Mills net earnings drop 20%

  Dec. 19, 2018

• Fish fraud 'rampant' in New York, AG report finds

  Dec. 18, 2018

• Absolut pressure: Activist fund Elliott takes stake in Pernod Ricard

  Dec. 13, 2018

• 5 lawsuits that could change the food industry

  Dec. 11, 2018

• Constellation pours $100M into female-led alcohol brands

  Dec. 7, 2018

• Report: Major changes needed to feed world population in 2050

  Dec. 5, 2018

• Turnaround of the Year: Danone

  Dec. 3, 2018

• Smucker's earnings miss expectations despite pet food sales boost

  Nov. 28, 2018

• Hormel beats income expectations boosted by increases in refrigerated foods

  Nov. 20, 2018

• Report: TreeHouse looks to sell its trail mix business

  Nov. 19, 2018

• Post Holdings sees Q4 growth, plans IPO for nutrition segment

  Nov. 16, 2018

• Food companies not doing enough to help consumers eat healthy, study finds

  Nov. 15, 2018

• Tyson's Q4 earnings miss expectations, hurt by lower prices

  Nov. 13, 2018

• Diageo sells 19 lower-end brands for $550M

  Nov. 12, 2018

• How food and beverage companies score celebrity investments

  Nov. 12, 2018

• Coca-Cola in fight with Monster over new energy drinks

  Nov. 9, 2018

• Hain Celestial's net sales drop 5%, led by decreases in the US

  Nov. 8, 2018

• Election results: What ballot measures affecting food and grocery passed?

  Nov. 7, 2018

• 3 measures on the ballot that could impact food and grocery

  Nov. 6, 2018

• TreeHouse Foods' net sales plummet 10% in Q3

  Nov. 1, 2018

• B&G misses Q3 expectations, but gets a boost from Green Giant

  Oct. 31, 2018

• Mondelez looks at raising prices and snack innovation as sales continue to slow

  Oct. 30, 2018

• Boston Beer Q3 revenue up 24% with growth in its non-beer portfolio

  Oct. 26, 2018

• Big M&A deals dominate in 'otherwise underwhelming quarter,' report says

  Oct. 25, 2018

• Why mochi ice cream continues to dominate the novelty market

  Oct. 24, 2018

• Constellation looks to sell US wine brands

  Oct. 22, 2018

• Nestlé's sales perk up 2.9% with growth in coffee and the North American sector

  Oct. 18, 2018

• New website helps consumers eat food that lines up with their sustainability and social values

  Oct. 18, 2018

• All tapped out? Global warming could impact world beer supply

  Oct. 17, 2018

• How sustainable is the food packaging industry?

  Oct. 15, 2018

• US beef exports hit record high, while pork faces challenges

  Oct. 15, 2018

• Glanbia buys SlimFast for $350M

  Oct. 12, 2018

• Dairy executives say they're 'not ready to celebrate' USMCA

  Oct. 4, 2018

• Hershey targeting M&A in bid to boost presence in the burgeoning snack space

  Oct. 1, 2018

• An inside look at Hershey's new 53-foot mobile research center

  Sept. 28, 2018

• What does the future of food look like?

  Sept. 24, 2018

• Hershey launches new mobile insights center for retailers

  Sept. 20, 2018

• Makers of healthier chocolate look to challenge the industry

  Sept. 17, 2018

• Green Zebra Grocery plans West Coast expansion

  Sept. 10, 2018

• As consumers go digital, Hershey makes e-commerce a priority

  Sept. 7, 2018

• Discarded Smucker baking brands reorganized into new company

  Sept. 6, 2018

• Danone leads $10.6M investment in water startup Mitte

  Sept. 5, 2018

• Walmart's online shoppers find more products 'out of stock'

  Sept. 4, 2018

• Coca-Cola buys Costa Coffee for $5.1B

  Aug. 31, 2018

• Is Hippeas trying to see which Big Food player will give peas a chance?

  Aug. 31, 2018

• Whole Foods' Yelp reviews take a negative turn after Amazon acquisition

  Aug. 30, 2018

• Wegmans launches app to assist visually impaired customers

  Aug. 29, 2018

• How will $4.7B in federal funds and a trade deal with Mexico help the food industry?

  Aug. 28, 2018

• Cannabis stocks get high as Diageo pursues deal

  Aug. 27, 2018

• Campbell Soup launches new V8 plant-based drink

  Aug. 27, 2018

• Can square containers and Mickey Mouse conjure up magic for a tiny ice cream maker?

  Aug. 24, 2018