Meat / Protein: Page 2


  • Impossible packaging
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    Permission granted by Impossible Foods
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    Impossible Foods has always claimed to bleed red, now its label will

    The plant-based pioneer announced new packaging at Natural Products Expo West to attract more meat lovers to its burgers, sausages and chicken.

    By March 14, 2024
  • Screengrab from a video of a Tyson Foods pork processing facility
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    Courtesy of Tyson Foods
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    Tyson to shutter Iowa pork plant, impacting more than 1,200 jobs

    The facility will be the ninth to close since early 2023 as the Arkansas-based company deals with softening demand for meat and poultry.

    By March 12, 2024
  • A double-decker plant-based burger with lettuce and tomato, American cheese, pickles and other toppings sitting on a white wood-grain surface with white wood paneling in the background. Explore the Trendline
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    Courtesy of Beyond Meat
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    Trendline

    The growth of plant-based foods

    After years of rapid growth, the plant-based category faced some strong headwinds in 2023. Now, it’s time for the category to recalibrate.

    By Food Dive staff
  • easter eggs
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    Getty via Getty Images
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    Egg and chocolate prices could upend Easter: Wells Fargo

    The banking giant said prices of the commodities will remain elevated through the holiday as producers deal with another year of bird flu and a harsh climate in cocoa-growing regions.

    By March 11, 2024
  • Kellogg's cereals
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    Chris Casey/Food Dive
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    WK Kellogg focusing on cereal before turning to M&A, CEO says

    Five months after being spun off, Gary Pilnick is upbeat that the Rice Krispies maker can modernize its business and improve its product offerings that for years were being “deprioritized” in favor of snacks. 

    By March 11, 2024
  • Yo Egg's sunny side up egg on a burger
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    Courtesy of Yo Egg
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    Food tech startup Yo Egg accelerates venture from lab to retail shelf

    Known for its plant-based poached and sunnyside up eggs, the company has partnered with Whitestone Natural Foods for its first retail partnership in hopes of bringing the product to the East Coast.

    By March 8, 2024
  • A farmer carrying a bale of hay is seen
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    Brandon Bell via Getty Images
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    Biden administration looks to lower food prices by tackling concentration in the meat industry

    The USDA finalized new standards under the Packers and Stockyards Act to crack down on deceptive contracts and retaliatory practices against livestock producers.

    By Sarah Zimmerman • March 7, 2024
  • The Kraft Heinz Not Company's Oscar Mayer NotHotDogs and NotSausages.
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    Courtesy of The Kraft Heinz Not Company
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    Kraft Heinz enters plant-based meats with Oscar Mayer hotdogs and sausages

    The CPG giant and its partner, NotCo, hope the offerings can shake up the alternative meat sector, which remains “underdeveloped and under-consumed" due to disappointing taste and texture with existing offerings.

    By March 6, 2024
  • Kodiak’s Peak Oatmeal offering.
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    Permission granted by Kodiak
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    Kodiak poaches another Campbell Soup veteran for chief operating officer

    In addition to naming Steve Katzenberger to the role, the high-protein, whole-grain food maker hired Sonali Dalvi as its vice president of product development.

    By March 5, 2024
  • Conagra Brands' Healthy Choice meals at a Maryland Wegmans.
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    Christopher Doering/Food Dive
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    Innovation driving early recovery in food volumes, Conagra Brands CEO says

    While shoppers continue to struggle with inflation, Sean Connolly said there are “some green shoots” and evidence that “more typical consumer behaviors” are starting to return.

    By March 5, 2024
  • An illustration of Revo Foods' production facility.
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    Permission granted by Revo Foods
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    To farm or fabricate? 3D printing’s role in the food industry

    As food production startups begin commercializing 3D-printed seafood, some experts question the viability of the technology in the broader market.

    By Megan Ruggles • March 4, 2024
  • ingredion
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    Christopher Doering/Food Dive
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    Ingredion and CPG firms deepen collaboration to accelerate product development

    Jim Zallie, the ingredient supplier’s CEO, said food and beverage companies are placing a greater value on working with his company to drive innovation as product volumes drop.

    By Feb. 29, 2024
  • Beyond Meat's The Beyond Burgers in their packaging.
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    (Drew Angerer/Staff) via Getty Images
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    Beyond Meat plans steep cost cuts as U.S. demand remains weak

    While the company had lowered prices in the past to entice budget-conscious shoppers, an increase in prices on some of its product lines is planned to help restore margins.

    By Feb. 28, 2024
  • Borealis Foods
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    Permission granted by Borealis Foods
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    Borealis Foods’ unique quest to tackle malnutrition starts with ramen

    The food technology company sees itself as truly one-of-a-kind in its mission to mass produce healthy, affordable products.

    By Feb. 27, 2024
  • Conagra Brands's Angie’s BOOMCHICKAPOP
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    Retrieved from Conagra Brands.
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    Food giants see opportunity to profit from consumers using weight loss drugs

    Despite worries that the medications could dampen sales, Conagra, WK Kellogg and General Mills are among companies optimistic that sales for popcorn, frozen meals and even cereal could benefit.

    By Feb. 22, 2024
  • Beyond Meat new Beyond IV recipe
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    Permission granted by Beyond Meat
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    Beyond Meat unveils its ‘most significant renovation to date’

    The company's fourth generation of its plant-based beef adds nutrient dense ingredients and replaces coconut and canola oils.

    By Feb. 21, 2024
  • A person uses a instrument to collect samples.
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    Scott Olson via Getty Images
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    US closer to identifying bird flu vaccine, Vilsack says

    A campaign to inoculate poultry flocks, however, is likely to lead to thorny trade issues, according to the Secretary of Agriculture.

    By Sarah Zimmerman • Feb. 20, 2024
  • A person slices a Meati Crispy Cutlet on a white cutting board that sits on a coral-colored counter.
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    Courtesy of Meati Foods
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    Meati Foods shuffles C-suite amid layoffs

    Recently appointed CFO Phil Graves will take over as CEO as the company reduces its workforce by 13%.

    By Feb. 20, 2024
  • A cup of Dannon yogurt made by Danone.
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    Retrieved from Danone.
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    How Dannon has managed to last, and thrive, in a crowded yogurt category

    The Danone brand has succeeded by offering a lower price point, a smaller product mix and versatility — filling a valuable niche in the company’s portfolio.

    By Feb. 20, 2024
  • Group of people making their own tacos
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    Permission granted by Cargill
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    Sponsored by Cargill

    Global flavor and convenience drive 2024’s protein trends: Here’s the impact on your food business

    Two impactful protein-industry insights that appeal to the next generation of consumers.

    Feb. 20, 2024
  • Meat sample in open disposable plastic cell culture dish in modern laboratory or production facility.
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    anyaivanova via Getty Images
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    ‘Completely misguided’: How the cultivated meat industry is responding to legislative backlash

    Legislators across states have introduced laws to prohibit the sale of the alternative protein, but proponents of the namesake product say their tactics are unconstitutional.

    By Feb. 15, 2024
  • Header image for "Tyson CFO Arrested, Reviving Critics’ Concerns Over Inexperience, Conflict of Interest"
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    CFO Editorial Staff
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    Tyson rejects shareholder call for audit into child labor allegations

    Critics have accused the meat and poultry processing giant of not taking the issue, which is being investigated by the Labor Department, seriously enough.

    By Feb. 14, 2024
  • The control center at Upside Foods' EPIC production facility in Emeryville, California.
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    Courtesy of Upside Foods
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    Upside Foods cultivated chicken no longer served at US restaurants

    Bar Crenn was the last place in the nation to purchase the alternative protein. The company says it’s working with the Michelin-starred chef to serve the product at other locations.

    By Feb. 14, 2024
  • Meati launched the Meati Steak Filet, made from mycelium produced through fermentation.
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    Courtesy of Meati
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    Small CPGs take the upper hand in better-for-you market

    As consumers become hyper aware of ingredient quality, experts say smaller companies are in a good position to capitalize.

    By S.L Fuller • Feb. 14, 2024
  • A group of people stand behind a gate as a river rushes in front of them
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    Mario Tama via Getty Images
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    What El Niño means for farms and global food prices

    The U.S. could see the wettest conditions since 2019, easing some drought concerns. But too much rain could bring other problems for growers.

    By David Silverberg • Feb. 13, 2024
  • Food styling on table cloth
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    OKrasyuk via Getty Images
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    Sponsored by Planteneers

    Pack the protein punch in plant-based products to meet consumer preference

    With consumers seeking more protein options, it’s possible for vegans and vegetarians to still reach for plant-based meat products. Discover ways to make texture, taste, and protein a perfect blend.

    Feb. 12, 2024